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Hotel marketing [electronic resource] / S.M. Jha.

by Jha, S. M.

Edition: Rev. ed.Publisher: Mumbai [India] : Himalaya Pub. House, 2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4/764794] (1).
Tourism management and marketing [electronic resource] / edited by Manpal Singh.

by Singh, Manpal.

Edition: 1st ed.Publisher: Mumbai : Himalaya Book Pvt., 2008Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4791068] (1).
Career opportunities in the food and beverage industry [electronic resource] / Kathleen Thompson Hill.

by Hill, Kathleen, 1941-.

Publisher: New York, NY : Ferguson, c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.95023] (1).
Great companies deserve great boards : a CEO's guide to the boardroom / Beverly Behan.

by Behan, Beverly.

Publisher: New York : Palgrave Macmillan, 2011Copyright date: ©2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 658.422] (1).
Travel and transportation [electronic resource] / by Jessica Cohn.

by Cohn, Jessica.

Publisher: New York : Ferguson Pub., c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 910.23/73] (1).
Thinking through tourism [electronic resource] / edited by Julie Scott and Tom Selwyn.

by Scott, Julie (Julie Elsie) | Selwyn, Tom.

Edition: English ed.Publisher: Oxford ; New York : Berg, 2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4/791] (1).
The discovery of tourism [electronic resource] / Stephen L.J. Smith.

by Smith, Stephen L. J, 1946-.

Publisher: Bingley : Emerald, 2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4791071] (1).
Cultural law [electronic resource] : international, comparative, and indigenous / James A.R. Nafziger, Robert Kirkwood Paterson, Alison Dundes Renteln.

by Nafziger, James A. R | Paterson, Robert K, 1946- | Renteln, Alison Dundes.

Publisher: Cambridge ; New York : Cambridge University Press, 2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 344/.09] (1).
Quantitative tourism industry analysis [electronic resource] : introduction to input-output, social accounting matrix modeling and tourism satellite accounts / Tadayuki Hara.

by Hara, Tadayuki, 1960- | ScienceDirect (Online service).

Publisher: Amsterdam ; London : Butterworth-Heinemann, 2008Online access: An electronic book accessible through the World Wide Web; click for information Availability: Items available for reference: Taylor's Library-TU [Call number: 338.47910015195] (1).
Exploring culture [electronic resource] : exercises, stories, and synthetic cultures / Gert Jan Hofstede, Paul B. Pedersen, Geert H. Hofstede.

by Hofstede, Gert Jan | Pedersen, Paul, 1936- | Hofstede, Geert H.

Publisher: Yarmouth, Me. : Intercultural Press, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 306] (1).
Home / David Storey.

by Storey, David, 1933- [author.].

Publisher: London : Bloomsbury Methuen Drama, [2013]Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TC [Call number: 822/.9/14] (1).
Researching the vulnerable [electronic resource] : a guide to sensitive research methods / Pranee Liamputtong.

by Liamputtong, Pranee, 1955-.

Publisher: London ; Thousand Oaks, Calif. : SAGE, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 305.5/6072] (1).
Teaching Shakespeare and Marlowe : learning vs. the system / Liam Semler.

by Semler, L. E [author.].

Publisher: London ; New York : Bloomsbury Arden Shakespeare, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TC [Call number: 822.3/3] (1).
Seafoods Quality, Technology and Nutraceutical Applications.

by Alasalvar, Cesarettin | Taylor, Tony.

Edition: 1st ed.Publisher: Berlin/Heidelberg : Springer Berlin Heidelberg, 2002Copyright date: ©2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.39200000000005] (1).
Meat Science and Applications.

by Hui, Y. H | Hui, Y. H | Nip, Wai-Kit | Rogers, Robert.

Edition: 1st ed.Publisher: Baton Rouge : CRC Press, 2001Copyright date: ©2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 664.9] (1).
Airborne wind energy / Uwe Ahrens, Moritz Diehl, Roland Schmehl, editors.

by Ahrens, Uwe | Diehl, Moritz | Schmehl, Roland.

Publisher: Heidelberg : Springer, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 621.31/2136] (1).
Baking and pastry : mastering the art and craft / Culinary Institute of America.

by Culinary Institute of America.

Edition: Third edition.Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2016]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 616.13] (1).
Anatomy and physiology : from science to life / Gail W. Jenkins, Gerard J. Tortora.

by Jenkin, Gail W [author.] | Tortora, Gerard J [author.].

Edition: 3rd edition.Publisher: Hoboken, NJ : Wiley, [2013]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 611] (1).
Mobile web design for dummies [electronic resource] / by Janine Warner and David LaFontaine.

by Warner, Janine, 1967- | LaFontaine, David.

Publisher: Hoboken, N.J. : Wiley, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 006.7] (1).
Practical signcryption [electronic resource] / Alexander W. Dent, Yuliang Zheng, editors ; foreword by Moti Yung.

by Dent, Alexander W | Zheng, Yuliang, 1962-.

Publisher: Berlin ; Heidelberg : Springer, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 005.8/2] (1).