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Exploring wine : the Culinary Institute of America's complete guide to wines of the world / Steven Kolpan, Brian H. Smith, Michael A. Weiss.

by Kolpan, Steven | Smith, Brian H | Weiss, Michael A | Culinary Institute of America.

Edition: 2nd ed.Publisher: New York : John Wiley, c2002Other title: Wine.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.22 KOL] (1).
Exploring wine / Steven Kolpan, Brian H. Smith, Michael A. Weiss.

by Kolpan, Steven | Smith, Brian H | Weiss, Michael A | Culinary Institute of America.

Edition: Completely revised third edition.Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2010]Copyright date: ©2010Other title: Exploring wine : the Culinary Institute of America's complete guide to wines of the world.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.22 KOL 2010] (3).