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Nutrition & dietetics [electronic resource] : the journal of the Dietitians Association of Australia.

by Dietitians Association of Australia.

Source: Academic Source CompletePublisher: Deakin, ACT : The Dietitican Association of Australia, c2002-Other title: Nutrition and dietetics..Online access: Full text available: Mar 2002-. (Due to publisher restrictions, the most recent 12 months are not available.). Available on EBSCOhost. Availability: No items available
Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey.

by Coulston, Ann M | Boushey, Carol.

Edition: 2nd ed.Publisher: Burlington, MA : Academic Press, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 NUT 2008] (1).
Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell.

by Mann, Jim | Truswell, A. Stewart.

Edition: 3rd ed.Publisher: Oxford ; New York : Oxford University Press, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 ESS 2007] (1).
Clinical nutrition in practice / Nikolaos Katsilambros ... [et al.]

by Katsilambros, Nicholas.

Publisher: Chichester : Wiley-Blackwell, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 CLI 2010] (1).
Advancing dietetics and clinical nutrition / edited by Anne Payne, Helen Barker.

by Payne, Anne, 1959- | Barker, Helen M.

Publisher: Edinburgh : Churchill Livingstone/Elsevier, 2010Availability: Items available for loan: Clinical School [Call number: 615.854 ADV 2010] (1).
Notes on nutrition and health / Kasipathy Kailasapathy.

by Kailasapathy, Kasipathy.

Publisher: South Melbourne : Cengage Learning, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 KAI 2010] (5).
Advanced medical nutrition therapy practice / Annalynn Skipper.

by Skipper, Annalynn.

Publisher: Sudbury, MA : Jones and Bartlett Publishers, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 SKI 2009] (1).
Dietetics : practice and future trends / Esther A. Winterfeldt, Margaret L. Bogle, Lea L. Ebro.

by Winterfeldt, Esther A | Bogle, Margaret L | Ebro, Lea L.

Edition: 3rd ed.Publisher: Sudbury, Mass. : Jones and Bartlett Publishers, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2023 WIN 2011] (1).
Beyond nutrition [videorecording] : eating for health / Learning Seed ; Video Stage Fright Productions.

by Schrank, Jeffrey | Berg, Sue | Learning Seed Company | Stage Fright Productions.

Publisher: Chicago, IL : Learning Seed, c1998Other title: Eating for health.Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 BEY 1998] (1).
Practical skills in food science, nutrition, and dietetics / William Aspden ... [et al.]

by Aspden, William.

Publisher: Harlow : Prentice Hall, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 664.0072 PRA 2011] (1).
RNI : recommended nutrient intakes for Malaysia : a report of the technical working group on nutritional guidelines.

by Malaysia. Kementerian Kesihatan. Jawatankuasa Penyelaras Kebangsaan untuk Makanan dan Pemakanan.

Publisher: Putrajaya : National Coordinating Committee on Food and Nutrition, Ministry of Health Malaysia, [2017]Copyright date: ©2017Availability: Items available for loan: Taylor's Library-TU [Call number: 613.209595 RNI 2017] (2).
Introduction to clinical nutrition / Vishwanath Sardesai.

by Sardesai, Vishwanath M, 1932-.

Edition: 3rd ed.Publisher: Boca Raton, FL : CRC Press, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 612.3 SAR 2012] (1).
Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey, Mario G. Ferruzzi.

by Coulston, Ann M | Boushey, Carol | Ferruzzi, Mario G.

Edition: 3rd ed.Publisher: London : Academic Press/Elsevier, c2013Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 NUT 2013] (1).
Multicultural handbook of food, nutrition, and dietetics / edited by Aruna Thaker, Arlene Barton.

by Barton, Arlene | Thaker, Aruna.

Publisher: Chichester, West Sussex, UK : Wiley-Blackwell, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 MUL 2012] (1).
Fast food / edited by Justin Healey.

by Healey, Justin.

Publisher: Thirroul, N.S.W. : Spinney Press, 2012Availability: Items available for loan: Taylor's Library-TC [Call number: 613.2 FAS 2012] (1), TC External Storage [Call number: 613.2 FAS 2012] (1).
Multicultural handbook of food, nutrition and dietetics [electronic resource] / edited by Aruna Thaker, Arlene Barton.

by Thaker, Aruna | Barton, Arlene.

Publisher: Chichester, West Sussex, UK : Wiley-Blackwell, 2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 613.2] (1).
Encyclopedia of human nutrition [electronic resource] / editor-in-chief, Benjamin Caballero ; editors, Lindsay Allen, Andrew Prentice.

by Caballero, Benjamin | Allen, Lindsay, 1946- | Prentice, Andrew.

Edition: 2nd ed.Publisher: Amsterdam [Netherlands] ; Boston : Elsevier/Academic Press, 2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 612.3/03] (1).
Nutrition in the prevention and treatment of disease [electronic resource] / edited by Ann M. Coulston, Carol J. Boushey, Mario G. Ferruzzi.

by Coulston, Ann M | Boushey, Carol J | Ferruzzi, Mario.

Edition: 3rd ed.Publisher: Amsterdam ; Boston : Elsevier/Academic Press, 2013Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 615.854] (1).
Food science : an ecological approach / edited by Sari Edelstein.

by Edelstein, Sari.

Publisher: Burlington, MA : Jones & Bartlett Learning, [2014]Copyright date: ©2014Availability: No items available Checked out (1).
Normal and clinical nutrition.

by Rolfes, Sharon Rady | Pinna, Kathryn | Whitney, Eleanor Noss | Rolfes, Sharon Rady. Understanding normal and clinical nutrition.

Edition: Ninth edition. / Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney.Publisher: Australia : Wadsworth, Cengage Learning, [2012]Copyright date: ©2012Availability: Items available for loan: Taylor's Library-TC [Call number: 613.2 ROL 2012] (1).