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Das Beste aus Urusula Summs Trennkost-Kuche / Ursula Summ
by Summ, Ursula. Publisher: Niedernhausen, Germany : Falken, c1996Other title: Trennkost-Kuche.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.50943 SUM]
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The credit crunch cookbook : delicious recipes and clever ideas for cooking on a budget. Publisher: London : Hamlyn, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.552 CRE 2009]
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At home with Magnolia : classic American recipes from the owner of Magnolia Bakery / Allysa Torey ; photography by John Kernick.
by Torey, Allysa | Magnolia Bakery. Publisher: Hoboken, N.J. : John Wiley c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5973 TOR 2006]
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Dishes from the wild horse desert : Norteño cooking of South Texas / Melissa Guerra.
by Guerra, Melissa. Publisher: Hoboken, N.J. : John Wiley c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5979 GUE 2006]
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Resource guide for food writers / by Gary Allen.
by Allen, Gary (Gary J.). Publisher: New York : Routledge, 1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 808.066641 ALL]
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A taste of Batu Gajah : traditional Malay family recipes / by Datin Seri Raihan Abdul Rahman ; with recipes by Datin Norsiah Bakhari.
by Raihan Abdul Rahman, Datin Seri | Norsiah Bakhari. Publisher: Petaling Jaya : Blu Inc Media Sdn Bhd, [2009]Copyright date: ©2009Other title: Traditional Malay family recipes.Availability: Items available for loan: Taylor's Library-TC
[Call number: 641.59595 RAI 2009]
(1), Taylor's Library-TU
[Call number: 641.59595 RAI 2009]
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Sicilian food : recipes from Italy's abundant isle / Mary Taylor Simeti.
by Simeti, Mary Taylor. Publisher: London : Grub Street, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59458 SIM 2009]
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North African cookery / Arto der Haroutunian.
by Der Haroutunian, Arto, 1940-. Publisher: London : Grub Street, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5961 DER 2009]
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What's cooking in chemistry? : how leading chemists succeed in the kitchen / edited by Hubertus Bell ... [et al.].
by Bell, Hubertus P. Publisher: Weinheim : Wiley-VCH, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 WHA 2009]
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Moosewood Restaurant cooks for a crowd : recipes with a vegetarian emphasis for 24 or more / the Moosewood Collective
by Moosewood Collective. Publisher: New York : John Wiley, c1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 MOO 1996]
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Sam the cooking guy : just a bunch of recipes / Sam Zien.
by Zien, Sam. Publisher: Hoboken, N.J. : John Wiley c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 ZIE 2008]
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Elsie's turkey tacos and arroz con pollo : more than 100 Latin-flavored, great-tasting recipes for working moms / Elsie Ramos with Arlen Gargagliano.
by Ramos, Elsie | Gargagliano, Arlen. Publisher: Hoboken, N.J. : Wiley, c2007Other title: One hundred Latin-flavored, great-tasting recipes for working moms.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57298 RAM 2007]
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Roast figs, sugar snow : food to warm the soul / Diana Henry ; photographs by Jason Lowe.
by Henry, Diana | Lowe, Jason. Publisher: London : Mitchell Beazley, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.564 HEN 2008]
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The tofu for health cookbook : [recipes with real style and taste] / Wendy Sweetser.
by Sweetser, Wendy. Publisher: Leicester : Silverdale Books, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.65655 SWE 2006]
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Culinary creation : an introduction to foodservice and world cuisine / by James L. Morgan.
by Morgan, James L. (James LeRoy), 1946-. Publisher: Oxford : Elsevier/Butterworth-Heinemann, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95 MOR 2006]
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The Bryant Family Vineyard cookbook : recipes from great chefs and friends / Barbara Bryant with Betsy Fentress ; photography by Robert Holmes.
by Bryant, Barbara | Fentress, Betsy | Bryant Family Vineyard. Edition: 1st ed.Publisher: Kansas City : Andrews McMeel Pub., c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 BRY 2009]
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Vegetable heaven / Catherine Mason ; paintings by Elda Abramson.
by Mason, Catherine | Abramson, Elda. Publisher: London : Grub Street, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 MAS 2006]
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Quiet food : a recipe for sanity / [John Strydom...[et al.]]
by Strydom, John. Publisher: London : Grub Street, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 QUI 2006]
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Professional chef : level 1 diploma / Neil Rippington.
by Rippington, Neil. Publisher: [Clifton Park] : Delmar Cengage Learning, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57 RIP 2008]
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