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Hotel marketing [electronic resource] / S.M. Jha.
by Jha, S. M. Edition: Rev. ed.Publisher: Mumbai [India] : Himalaya Pub. House, 2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/764794]
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Hotel & hospitality sourcebook [electronic resource] / Florine Vinson.
by Vinson, Florine. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.940954]
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Hotel accounting. 2 [electronic resource] / Mary Hallock.
by Hallock, Mary. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 657.837]
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Hotel accounting. 1 [electronic resource] / Mary Hallock.
by Hallock, Mary. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 657.837]
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It's a crisis! now what? / Peggy R. Bendel.
by Bendel, Peggy R. Publisher: Tucson, AZ : Sutherland House, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 BEN 2012]
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Ethical decision making in the hospitality industry / Christine Jaszay, Paul Dunk.
by Jaszay, Christine | Dunk, Paul. Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 174.964794 JAS]
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Food and beverage management / Piyush Bhatnagar and Nitin Popli.
by Bhatnagar, Piyush | Popli, Nitin. Publisher: New Delhi : SBS Publishers & Distributors, 2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 BHA]
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Tourism and hospitality : issues and developments / edited by Jaime A. Seba.
by Seba, Jaime. Publisher: Toronto ; New York : Apple Academic Press, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 TOU 2012]
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Hospitality and travel marketing / Alastair M. Morrison.
by Morrison, Alastair M. Edition: 4th ed.Publisher: Clifton Park, N.Y. : Delmar/Cengage Learning, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 MOR 2010]
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Economy hotels in China : a glocalized innovative hospitality sector / Songshan (Sam) Huang and Xuhua (Michael) Sun.
by Huang, Songshan [author.] | Sun, Xuhua [author.]. Publisher: London ; New York : Routledge, Taylor & Francis Group, 2017Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.47910951 HUA 2017]
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Sustainability in hospitality : how innovative hotels are transforming the industry / edited by Miguel Angel Gardetti and Ana Laura Torres.
by Gardetti, Miguel Ángel [editor.] | Torres, Ana Laura [editor.]. Publisher: London ; New York : Routledge, Taylor & Francis Group, 2017Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 SUS 2017]
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Hotel convention sales, services, and operations / Pat Golden-Romero.
by Golden-Romero, Pat. Publisher: Amsterdam ; Boston : Elsevier/Butterworth-Heinemann, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 GOL 2007]
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Hospitality law / Gan Joo Ee, Goh Hoon Huar.
by Gan, Joo Ee | Goh, Hoon Huar. Publisher: Shah Alam, Selangor : Oxford Fajar Sdn Bhd., 2014Copyright date: ©2014Availability: Items available for loan: Taylor's Library-TU
[Call number: 343.59507864794 GAN 2014]
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Cases in hospitality marketing and management / Robert C. Lewis.
by Lewis, Robert C, 1930-. Edition: 2nd ed.Publisher: New York : John Wiley, c1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 LEW]
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VNR's encyclopedia of hospitality and tourism / edited by Mahmood A. Khan, Michael D. Olsen, Turgut Var.
by Khan, Mahmood A | Olsen, Michael D | Var, Turgut. Publisher: New York : John Wiley, c1993Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.9403 VNR 1993]
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Basic food and beverage cost control / Jack E. Miller, David K. Hayes.
by Miller, E Jack, 1930 | Hayes, David K. Publisher: New York : John Wiley, c1994Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.950681 MIL]
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Managing for quality in the hospitality industry / John H. King, Jr., Ronald F. Cichy.
by King, John H, 1937- | Cichy, Ronald F. Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940684 KIN]
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Economics for hospitality management / Peter Cullen.
by Cullen, Peter. Edition: 1st editionPublisher: London : International Thomson Business Press, 1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.944100681 CUL 1997]
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