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Service encounters in tourism, events and hospitality : staff perspectives / Miriam Firth.

by Firth, Miriam [author.].

Publisher: Bristol, England ; Blue Ridge Summit, Pennsylvania : Channel View Publications, [2020]Copyright date: 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Strategic management for hospitality and tourism / Fevzi Okumus [and three others].

by Okumus, Fevzi [author.].

Edition: Second Edition.Publisher: London ; New York, New York : Routledge, [2020]Copyright date: 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Strategic management for tourism, hospitality and events / Nigel Evans.

by Evans, Nigel, 1955- [author.].

Edition: Third edition.Publisher: London ; New York, New York : Routledge, [2020]Copyright date: 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The Routledge handbook of hospitality marketing / edited by Dogan Gursoy.

by Gursoy, Dogan [editor.].

Publisher: London, [England] ; New York, New York : Routledge, 2018Copyright date: 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Advanced research methods in hospitality and tourism / edited by Fevzi Okumus, S. Mostafa Rasoolimanesh, Shiva Jahani.

by Okumus, Fevzi [editor.] | Rasoolimanesh, S. Mostafa [editor.] | Jahani, Shiva [editor.].

Publisher: Bingley : Emerald Publishing Limited, 2023Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94072 ADV 2023] (1).
Contemporary research methods in hospitality and tourism / edited by Fevzi Okumus, S. Mostafa Rasoolimanesh, Shiva Jahani.

by Okumus, Fevzi [editor.] | Rasoolimanesh, S. Mostafa [editor.] | Jahani, Shiva [editor.].

Publisher: Bingley : Emerald Publishing Limited, 2023Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47910072 CON 2022] (1).
Technology strategies for the hospitality industry / Peter D. Nyheim with Ashley Akright, Brian Cliette, Melissa Navarro, Bao Nguyen Le, Jessics Testa.

by Nyheim, Peter D [author.] | Akright, Ashley [author.] | Cliette, Brian [author.] | Navarro, Melissa [author.] | Nguyen Le, Bao [author.] | Testa, Jessica [author].

Edition: Third edition.Publisher: Hudson Street, NY : Pearson, [2019]Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940285 NYH 2019] (1).
Cutting edge research methods in hospitality and tourism / edited by Fevzi Okumus, S. Mostafa Rasoolimanesh and Shiva Jahani.

by Okumus, Fevzi [editor.] | Rasoolimanesh, S. Mostafa [editor.] | Jahani, Shiva [editor.].

Publisher: Bingley : Emerald Publishing Limited, 2023Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47910072 CUT 2023] (1).
Marketing for hospitality and tourism.

by Kotler, Philip [author.] | Bowen, John (John T.), 1948- [author.] | Baloglu, Seyhmus [author.] | Morosan, Cristian [author.] | Kotler, Philip. Marketing for hospitality and tourism.

Edition: Eighth edition / Philip Kotler, John T. Bowen, Seyhmus Baloglu ; contributions by Cristian Morosan.Global edition.Publisher: Harlow, England : Pearson Education Limited, [2022]Copyright date: ©2022Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 KOT 2022] (3).
Event management for the tourism and hospitality industries / Bonita M Kolb

by Kolb, Bonita M [author.].

Publisher: London ; New York, NY : Routledge, Taylor & Francis Group, 2022Availability: Items available for loan: Taylor's Library-TU [Call number: 394.2068 KOL 2022] (2).
Exploring the hospitality industry / John R. Walker.

by Walker, John R, 1944- [author.].

Edition: Third edition.Global edition.Publisher: Upper Saddle River : Pearson, [2017]Availability: Items available for reference: Taylor's Library-TU (2).
Strategic management for hospitality and tourism / Fevzi Okumus, Levent Altinay, Prakash Chathoth, Mehmet Ali Koseoglu.

by Okumus, Fevzi [author.] | Altinay, Levent [author.] | Chathoth, Prakash [author.] | Köseoğlu, Mehmet Ali [author.] | Routledge (Firm).

Edition: Second Edition.Publisher: New York : Routledge, 2020Copyright date: © 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The Routledge handbook of destination marketing / edited by Dogan Gursoy and Christina G. Chi.

by Chi, Christina G [editor.] | Gursoy, Dogan [editor.].

Edition: First edition.Publisher: London : Taylor and Francis, 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Event management for the tourism and hospitality industries / Bonita M Kolb.

by Kolb, Bonita M [author.].

Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The theory of hospitality & catering.

by Foskett, David, 1951- [author.] | Paskins, Patricia [author.] | Pennington, Andrew [author.] | Rippington, Neil [editor.].

Edition: 14th edition / David Foskett, Patricia Paskins, Andrew Pennington ; consultant editor, Neil Rippington.Publisher: London : Hodder Education, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.94] (2).
Tourism, hospitality and digital transformation : strategic management aspects / edited by Kayhan Tajeddini, Vanessa Ratten and Thorsten Merkle.

by Tajeddini, Kayhan [editor.] | Ratten, Vanessa [editor.] | Merkle, Thorsten [editor.].

Publisher: London ; New York : Routledge, Taylor & Francis Group, 2020Availability: Items available for loan: Taylor's Library-TU [Call number: 910.684 TOU 2020] (2).
Advances in hospitality and leisure. vol. 18 / edited by Joseph S. Chen (Indiana University, USA).

by Chen, Joseph S [editor.].

Publisher: Bingley, U.K. : Emerald Publishing Limited, 2023Copyright date: ©2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Women's empowerment within the tourism industry / G�ul Erkol Bayram, Syed Haider Ali Shah, Muhammad Nawaz Tunio, editors.

by Tunio, Muhammad Nawaz [editor.] | Shah, Syed Haider Ali [editor.] | Bayram, G�ul Erkol [editor.] | IGI Global [publisher.].

Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, c2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Handbook of research on innovation, differentiation, and new technologies in tourism, hotels, and food service / Gon�calo Poeta Fernandes, Ant�onio Silva Melo, editors.

by Fernandes, Gon�calo Poeta [ditor.] | Melo, Ant�onio Silva [editor.] | IGI Global [publisher.].

Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, c2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.94] (1).
Leadership approaches in global hospitality and tourism / Ahmet Baytok, �Ozcan Zorlu, Ali Avan, Engin Bayraktaroglu.

by Baytok, Ahmet, 1969- [editor.] | Zorlu, �Ozcan, 1981- [editor.] | Avan, Ali [editor.] | Bayraktaro{hacek]glu, Engin, 1986- [editor.] | IGI Global [publisher.].

Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.94068] (1).