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Projects in computing and information systems : a student's guide / Christian W. Dawson.
by Dawson, Christian W [author.]. Edition: Third edition.Publisher: Harlow, England : Pearson, 2015Copyright date: ©2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 004]
(1).
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Technoethics and the evolving knowledge society : ethical issues in technological design, research, development, and innovation / Rocci Luppicini.
by Luppicini, Rocci [author.]. Publisher: Hershey, PA : Information Science Reference, [2010]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 174.96]
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The architecture reference + specification book : everything architects need to know every day / Julia McMorrough.
by McMorrough, Julia [author.]. Edition: Updated + revised.Publisher: Beverly, MA : Rockport Publishers, 2018Copyright date: ©2018Other title: Architecture reference and specification book.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 720.2]
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Food science and the culinary arts / Mark Gibson ; illustrated by Pat Newsham.
by Gibson, Mark [author.] | Newsham, Pat [illustrator.]. Publisher: London, United Kingdom : Academic Press is an imprint of Elsevier, [2018]Copyright date: ©2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664/.07]
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Cinematography : theory and practice : for cinematographers and directors / Blain Brown.
by Brown, Blain. Edition: Fourth edition.Publisher: New York, NY : Routledge, Taylor & Francis Group, 2022Copyright date: ©2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 777]
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Accelerating new food product design and development / edited by Jacqueline H. Beckley, Leslie J. Herzog, M. Michele Foley.
by Beckley, Jacqueline H [editor.] | Herzog, Leslie J [editor.] | Foley, M. Michele [editor.]. Edition: Second edition.Publisher: Hoboken, New Jersey : Wiley-Blackwell, 2017Copyright date: ©2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664.0068/5]
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Handbook of food preservation / edited by Mohammad Shafiur Rahman.
by Rahman, Shafiur [editor.]. Edition: Third edition.Publisher: Boca Raton, Florida ; London ; New York : CRC Press, [2020]Copyright date: ©2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664.028]
(1).
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Risk management and financial institutions / John C. Hull.
by Hull, John, 1946- [author.]. Edition: Sixth edition.Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2023]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 332.1068/1]
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Financial markets and institutions / Anthony Saunders, Marcia Millon Cornett, Otgontsetseg (Otgo) Erhemjamts.
by Saunders, Anthony, 1949- [author.] | Cornett, Marcia Millon [author.] | Erhemjamts, Otgontsetseg [author.]. Edition: Eighth edition.Publisher: New York, NY : McGraw Hill, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 332]
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The 3rd ASEAN reader / compiled by Ooi Kee Beng [and five others].
by Ooi, Kee Beng [compiler.] | ISEAS-Yusof Ishak Institute [publisher.]. Publisher: Singapore : ISEAS Yusof Ishak Institute, 2015Copyright date: ©2015Other title: Third ASEAN reader.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 959.053]
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Foong's Malaysia cyber, electronic evidence and information technology law / Foong Cheng Leong.
by Foong, Cheng Leong [author.] | Sweet & Maxwell Asia [publisher.]. Publisher: Subang Jaya, Selangor : Sweet & Maxwell Asia ; Thomson Reuters, 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 345.5950268]
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Medical law & ethics / Shaun D. Pattinson.
by Pattinson, Shaun D [author.]. Edition: Sixth edition.Publisher: London : Sweet & Maxwell : Thomson Reuters, [2020]Copyright date: ©2020Other title: Medical law and ethics.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 340.112]
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Fundamentals of corporate finance / Stephen A. Ross, Randolph Westerfield, Bradford D. Jordan.
by Ross, Stephen A [author.] | Westerfield, Randolph [author.] | Jordan, Bradford D [author.]. Publisher: New York, NY : McGraw-Hill Companies, Inc., [2022]Copyright date: 2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.15]
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Strategic integrated marketing communications / Larry Percy.
by Percy, Larry [author.]. Edition: Fourth edition.Publisher: London ; New York, New York : Routledge, 2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.802]
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Satyajit Ray : the inner eye : the biography of the master film-maker / Andrew Robinson.
by Robinson, Andrew [author.]. Edition: Second edition.Publisher: London : Bloomsbury Academic, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 791.4302330924]
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Successful employee communications : a practitioner's guide to tools, models and best practice for internal communication. / Sue Dewhurst and Liam FitzPatrick.
by Dewhurst, Sue [author.] | FitzPatrick, Liam [author.]. Edition: Second edition.Publisher: London : Kogan Page Limited, [2022]Copyright date: ©2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.45]
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Media and management / Rutvica Andrijasevic, Julie Yujie Chen, Melissa Gregg, and Marc Steinberg.
by Andrijasevic, Rutvica, 1972- [author.]. Publisher: Minneapolis, MN : University of Minnesota Press, 2021Copyright date: ©2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658]
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Brand storytelling : integrated marketing communication for the digital media landscape / Keith A. Quesenberry, Michael K. Coolsen.
by Quesenberry, Keith A, 1971- [author.] | Coolsen, Michael K. Publisher: Lanham : Rowman & Littlefield Publishers, Incorporated, 2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.827]
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Construction 4.0 : an innovation platform for the built environment / edited by Anil Sawhney, Mike Riley and Javier Irizarry.
by Sawhney, Anil [editor.] | Riley, Mike, 1964- [editor.] | Irizarry, Javier, 1971- [editor.]. Publisher: Abingdon, Oxon ; New York : Routledge, 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library - Perpetual(TU)
[Call number: 720.285]
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Annotated dictionary of construction safety and health / Charles D. Reese.
by Reese, Charles D [author.]. Publisher: Boca Raton : Lewis Publishers, [2000]Copyright date: 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 690.2203]
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