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Encyclopedia of food and culture / Solomon H. Katz, editor in chief ; William Woys Weaver, associate editor

Contributor(s): Series: Scribner library of daily lifePublication details: New York, N.Y. : Thomson/Gale, c2003.Description: 3 v. : ill. (some col.) ; 29 cmISBN:
  • 0684805650 (v. 1)
  • 0684805669 (v. 2)
  • 0684805677 (v. 3)
  • 0684805685 (set : alk. paper)
Subject(s): DDC classification:
  • 394.1203 ENC
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