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Technical industrial study BDH 28 (N - W)

Contributor(s): Publication details: June , 2009Description: 1 v. (various pagings) ill. ; 30 cmSubject(s): DDC classification:
  • H201
Contents:
Optimizing food & beverage cost control management through happier employees in Equatorial Kuala Lumpur / Nizran Kudus - Implementing training program for food and beverage department in Pullman Putrajaya Lakeside Hotel / Steven Heng Chan Chun - A study of bar setup and management and how to improve the bar management / Tan Yee Von - Design a unique cake with Pullman touch / Thong Mayxim - A study of the motivation factor of the employee in Sheraton Tianjin, China / Wooi Yan Qin.
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Cover title

Technical industrial reports submitted to Taylor's College, School of Hospitality and Tourism.

Culinary arts & food and beverage management.

Optimizing food & beverage cost control management through happier employees in Equatorial Kuala Lumpur / Nizran Kudus - Implementing training program for food and beverage department in Pullman Putrajaya Lakeside Hotel / Steven Heng Chan Chun - A study of bar setup and management and how to improve the bar management / Tan Yee Von - Design a unique cake with Pullman touch / Thong Mayxim - A study of the motivation factor of the employee in Sheraton Tianjin, China / Wooi Yan Qin.