|
|
Therapeutic microbiology : probiotics and related strategies / edited by James Versalovic, Michael Wilson.
by Versalovic, James | Wilson, Michael, 1947 Apr. 12-. Publisher: Washington, DC : ASM Press, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.329 THE 2008]
(2).
|
|
|
Therapeutic microbiology [electronic resource] : probiotics and related strategies / edited by James Versalovic, Michael Wilson.
by Versalovic, James | Wilson, Michael, 1947 Apr. 12- | ebrary, Inc. Publisher: Washington, DC : ASM Press, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 615/.329]
(1).
|
|
|
Probiotic foods in health and disease / editors, G. Balakrish Nair, Yoshifumi Takeda ; National Institute of Cholera and Enteric Diseases, Indian Council of Medical Research.
by Nair, G. Balakrish | Takeda, Yoshifumi, 1935- | National Institute of Cholera & Enteric Diseases (India) | Indian Council of Medical Research. Publisher: Enfield, NH : Science Publishers, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.329 PRO 2011]
(1).
|
|
|
Probiotic dairy products / edited by Adnan Tamime.
by Tamime, A. Y. Publisher: Oxford, UK : Blackwell Pub., c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.37 PRO 2005]
(1).
|
|
|
Bioactive foods in promoting health : probotics and prebiotics / Ronald Ross Watson.
by Watson, Ronald R. (Ronald Ross) | Preedy, Victor R. Publisher: Amsterdam : Elsevier, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.329 BIO 2010]
(1).
|
|
|
Handbook of prebiotics and probiotics ingredients : health benefits and food applications / edited by Susan Sungsoo Cho, E. Terry Finocchiaro.
by Cho, Sungsoo | Finocchiaro, E. Terry. Publisher: Boca Raton : CRC Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.329 HAN 2010]
(1).
|
|
|
Synbiotic yoghurt - a smart gut food : science, technology and applications / Kasipathy Kailasapathy, Claude Champagne, and Sarah Moore.
by Kailasapathy, Kasipathy | Champagne, Claude P, 1953- | Moore, Sarah, 1984-. Publisher: Hauppauge, N.Y. : Nova Science Publishers, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.329 KAI 2011]
(1).
|
|
|
Bioactive foods in promoting health [electronic resource] : probotics and prebiotics / Ronald Ross Watson.
by Watson, Ronald R. (Ronald Ross) | Preedy, Victor R. Publisher: Amsterdam : Elsevier, c2010Online access: An electronic book accessible through the World Wide Web; Availability: Items available for reference: Taylor's Library-TU
[Call number: 615.329]
(1).
|
|
|
Antagonistic activity and interaction of probiotic bacteria with intestinal microbiota / editors, Sameer M. Dixit, Kasipathy Kailasapathy.
by Dixit, Sameer M | Kailasapathy, Kasipathy. Publisher: New York, N.Y. : Nova Science Publishers, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.329 ANT 2012]
(1).
|
|
|
Probiotics [electronic resource] : biology, genetics and health aspects / Min-Tze Liong, editor.
by Liong, Min-Tze | ebrary, Inc. Publisher: New York : Springer, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
|
|
|
Probiotics in health and disease : new research / Anastasia Roma, editor.
by Roma, Anastasia [editor.]. Publisher: New York : Nova Biomedical, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 615/.329]
(1).
|
|
|
Dairy microbiology [electronic resource] : a practical approach / editor, Photis Papademas.
by Papademas, Photis. Publisher: Boca Raton, FL : Taylor and Francis, [2015]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 579.3/7]
(1).
|