The science of chocolate / Stephen T. Beckett.
Publication details: Cambridge, UK : RSC Publishing, 2009.Edition: 2nd edDescription: xii, 240 p. : ill. (some col.) ; 24 cmISBN:- 9780854049707 (hbk.)
- 664.5 BEC 2009
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 1, BayNo 4 |
664.5 BEC 2009 (Browse shelf(Opens below)) | 1 | Available | SCAFS,30042,03,CL | 5000023307 |
Originally published: 2000.
Includes index.