Chef Ismail's Malay heritage cooking : the best kampung recipes.
Publication details: Singapore : Marshall Cavendish Cuisine, 2012.Description: 84 p. : col. ill. ; 24 cmISBN:- 9789814398596 (pbk.)
- 641.59595 ISM 2012
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 2, BayNo 2 |
641.59595 ISM 2012 (Browse shelf(Opens below)) | 1 | Available | SHTEx,70004,05,CL,MAL | 5000149141 |
Rev. ed. of: Malay heritage cuisine.
Previous ed.: Shah Alam, Selangor Darul Ehsan, Malaysia : Marshall Cavendish, 2006.