Taylor's Library catalog › Results of search for 'an:"38488"'

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		Hurdle technologies : combination treatments for food stability, safety and quality / by Lothar Leistner and Grahame W. Gould. by Leistner, Lothar \| Gould, G. W. (Grahame Warwick). Publisher: New York, NY : Kluwer Academic/Plenum Publishers, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 664 LEI 2002] (1). Place hold
		No cover image available The microbiological safety and quality of food / edited by Barbara M. Lund, Tony C. Baird-Parker, Grahame W. Gould. by Lund, Barbara M \| Baird-Parker, Tony C \| Gould, G. W. (Grahame Warwick). Publisher: New York : Springer, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 664.001579 MIC 2000] (4). Place hold
		New methods of food preservation / edited by G.W. Gould. by Gould, G. W. (Grahame Warwick). Publisher: Gaithersburg, Maryland : Aspen Pub., 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 664.028 NEW 1999] (1). Place hold
		New methods of food preservation / edited by G.W. Gould. by Gould, G. W. (Grahame Warwick) [editor.]. Publisher: [Germany] : Springer-Science+Business Media, 1995Availability: Items available for loan: Taylor's Library-TU [Call number: 664.028 NEW 1995] (2). Place hold

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