Antioxidant properties of spices, herbs and other sources [electronic resource] / Denys J. Charles.
By: Charles, Denys J.
Publisher: New York, NY : Springer, c2013Description: 1 online resource (vii, 610 p.) : ill.ISBN: 9781461443100 (electronic bk.); 1461443105 (electronic bk.); 9781461443094.Subject(s): AntioxidantsDDC classification: 613.2/86 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library - Perpetual(TU) | 613.2/86 (Browse shelf) | 1 | e-book | SBSxx,04000,03,CL,PPT|SBSxx,36100,03,CL,PPT|SBSxx,36200,03,CL,PPT |
Includes bibliographical references and index.