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		Hobbs' food poisoning and food hygiene [electronic resource] / edited by Jim McLauchlin, Christine Little. by McLauchlin, Jim, 1957- \| Little, Christine (Christine Louisa) \| Hobbs, Betty C. (Betty Constance). Food poisoning and food hygiene. Edition: 7th ed.Publisher: London : Hodder Arnold, 2007Other title: Food poisoning and food hygiene.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 363.192] (1).
		Hobbs' food poisoning and food hygiene. by McLauchlin, Jim, 1957- [author.] \| Little, Christine (Christine Louisa) [author.] \| Hobbs, Betty C. (Betty Constance). Food poisoning and food hygiene. Edition: 7th edition. / edited by Jim McLauchlin, Christine Little.Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2017Other title: Food poisoning and food hygiene.Availability: Items available for loan: Taylor's Library-TU [Call number: 363.192 FOO 2017] (1). Place hold

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