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Tourism behavior : travellers' decisions and actions / Roger St. George March and Arch G. Woodside.
by March, Roger | Woodside, Arch G. Publisher: Oxfordshire, UK : CABI Publishing, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 910.688 MAR 2005]
(3).
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Food safety : contaminants and toxins / edited by J.P.F. D'Mello.
by D'Mello, J. P. Felix [(ed.)]. Publisher: Oxford, OX : CABI Pub., c2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.954 FOO]
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Nutrition and behavior : a multidisciplinary approach / John Worobey, Beverly J. Tepper, Robin B. Kanarek ; with a contribution by Kristen E. D'Anci.
by Worobey, John | Tepper, Beverly J [(j.a.)] | Kanarek, Robin B [(j.a.)]. Publisher: Cambridge, MA : CABI Pub., 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 612.3 WOR]
(2).
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Consumer acceptance of genetically modified foods / edited by Robert E. Evenson and Vittorio Santaniello.
by Evenson, Robert E. (Robert Eugene), 1934- [(ed.)] | Santaniello, V [(j.ed.)]. Publisher: Wallingford, Oxon, UK : CABI Pub., c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 381.45664 CON]
(2), TC External Storage
[Call number: 381.45664 CON]
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Health, nutrition and food demand / edited by Wen S. Chern and Kyrre Rickertsen.
by Chern, Wen S [(ed.)] | Rickertsen, Kyrre [(j.ed.)]. Publisher: Wallingford, UK : CABI Pub., c2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 HEA]
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Integrated food safety and veterinary public health / Sava Buncic.
by Buncic, Sava. Publisher: Oxfordshire, UK : CABI Pub., 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.902 BUN]
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Vacation decision making / Alain Decrop.
by Decrop, Alain. Publisher: Wallingford, UK : CABI Pub., c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.47910688 DEC]
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Tourism management : analysis, behaviour and strategy / edited by Arch G. Woodside and Drew Martin.
by Woodside, Arch G | Martin, Drew, 1961-. Publisher: Wallingford : CABI, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791068 TOU 2008]
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Operations management in the travel industry / edited by Peter Robinson, Paul Fallon, Harry Cameron and John Crotts.
by Robinson, Peter, 1979- | Fallon, Paul | Cameron, Harry | Crotts, John. Edition: 2nd edition.Publisher: Oxfordshire ; Boston, MA : CABI, [2016]Copyright date: ©2016Availability: Items available for loan: Taylor's Library-TU
[Call number: 910.68 OPE 2016]
(2).
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The encyclopedia of fruit & nuts / edited by Jules Janick and Robert E. Paull.
by Janick, Jules, 1931- | Paull, Robert E. Publisher: Wallingford, UK ; Cambridge, MA : CABI North American Office, 2008Other title: Encyclopedia of fruit and nuts.Availability: Items available for loan: Taylor's Library-TU
[Call number: 634.603 ENC]
(1).
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The psychology of food choice / edited by Richard Shepherd and Monique Raats.
by Shepherd, R. (Richard) | Raats, Monique. Publisher: Wallingford : CABI in association with the Nutrition Society, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2019 PSY]
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Risk and safety management in the leisure, events, tourism and sports industries/ Mark Piekarz, Ian Jenkins, Peter Mills.
by Piekarz, Mark | Jenkins, Ian (Ian S.) | Mills, Peter (Peter F.). Publisher: Wallingford, Oxfordshire : CABI, 2015Availability: Items available for loan: Taylor's Library-TU
[Call number: 790.069 PIE 2015]
(2).
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The competitive destination : a sustainable tourism perspective / J. R. Brent Ritchie and Geoffrey I. Crouch.
by Ritchie, J. R. Brent | Crouch, Geoffrey I. (Geoffrey Ian), 1954-. Publisher: Oxfordshire : CABI, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 RIT 2009]
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Monitoring for a sustainable tourism transition : the challenge of developing and using indicators / Graham Miller and Louise Twining-Ward.
by Miller, Graham (Graham A.) | Twining-Ward, Louise. Publisher: Oxfordshire : CABI, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 MIL 2005]
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Consumer psychology of tourism, hospitality, and leisure Vol. 3 / edited by A. G. Woodside ... [et al.].
by Woodside, Arch G | Mazanec, Josef A | Crouch, Geoffrey I. (Geoffrey Ian), 1954- | Society of Consumer Psychology of Tourism, Hospitality, and Leisure | Symposium on the Consumer Psychology of Tourism, Hospitality, and Leisure (2nd : 2000 : Vienna, Austria) | Symposium on the Consumer Psychology of Tourism, Hospitality, and Leisure (3rd : 2003 : La Trobe University). Publisher: Wallingford, Oxon, UK : CABI Pub., c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 CON]
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Indigenous ecotourism : sustainable development and management / Heather D. Zeppel.
by Zeppel, Heather. Publisher: Oxfordshire : CABI, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 ZEP 2006]
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Enzymes in farm animal nutrition / edited by Michael R. Bedford and Gary G. Partridge.
by Bedford, Michael R. (Michael Richard), 1960- | Partridge, Gary G, 1953-. Edition: 2nd ed.Publisher: Wallingford, Oxfordshire ; Cambridge, MA : CABI Pub., c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 636.0852 ENZ 2010]
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Prospects for polar tourism [electronic resource] / edited by J. Snyder and B. Stonehouse.
by Snyder, J. (John), 1946- | Stonehouse, Bernard | ebrary, Inc. Publisher: Wallingford, Oxfordshire ; Cambridge MA : CABI, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 910.911]
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