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		The concise larousse gastronomique : the world's greatest cookery encyclopedia Publisher: London : Hamlyn, c1988Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 CON] (1). Place hold
		Larousse gastronomique / with the assistance of the Gastronomic Committee, president Joël Robuchon. by Robuchon, Joël, 1945- [editor.] \| Larousse (Firm). Edition: Updated edition.Publisher: London : Hamlyn, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 LAR 2009] (4). Items available for reference: Taylor's Library-TU [Call number: 641.3003 LAR 2009] (2). Place hold

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