Taylor's Library

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Artforms : an introduction to the visual arts / Duane Preble, Sarah Preble ; revised by Patrick Frank.

by Preble, Duane | Preble, Sarah | Frank, Patrick, 1953-.

Edition: Rev. 7th ed.Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 700 PRE] (1).
Place hold
Brilliant answers to tough interview questions : smart answers to whatever they can throw at you / Susan Hodgson.

by Hodgson, Susan.

Edition: 2nd ed.Publisher: Harlow, England ; New York : Pearson Prentice Hall, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 650.145 HOD] (1).
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Restaurant operations management : principles and practices / Jack D. Ninemeier, David K. Hayes.

by Ninemeier, Jack D | Hayes, David K.

Edition: 1st ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 NIN] (1).
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Essentials of food safety and sanitation / David McSwane, Nancy R. Rue, Richard Linton.

by McSwane, David Zachary | Rue, Nancy | Linton, Richard.

Edition: 4th ed.Publisher: Upper Saddle River, NJ : Pearson / Prentice Hall, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 363.7296 MAC] (2).
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Hospitality operations : careers in the world's greatest industry / Jack D. Ninemeier, Joe Perdue.

by Ninemeier, Jack D | Perdue, Joe.

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94023 NIN] (3).
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Hospitality management : a capstone course / Matt A. Casado.

by Casado, Matt A, 1937-.

Edition: 1st ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94071 CAS] (1).
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Managing the lodging operation / Robert Christie Mill.

by Mill, Robert Christie.

Edition: 1st ed.Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 MIL] (2).
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Human resource management in the hospitality industry : a practitioner's perspective / Dana V. Tesone.

by Tesone, D. V. (Dana V.).

Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 TES] (2).
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Hospitality financial management / Robert E. Chatfield, Michael C. Dalbor.

by Chatfield, Robert E, 1953- | Dalbor, Michael C, 1961-.

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940681 CHA] (2).
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The hospitality supervisor's survival kit / Clifford Goodwin, Albert B. Squire III, Elwood Chapman.

by Goodwin, Cliff, 1948- | Squire, Albert B | Chapman, Elwood N.

Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 GOO] (1).
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Fundamental principles of restaurant cost control / David V. Pavesic, Paul F. Magnant.

by Pavesic, David V | Magnant, Paul F.

Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950681 PAV] (2).
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Cases in human resource management in hospitality / Shirley A. Gilmore.

by Gilmore, Shirley A.

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 GIL] (2).
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On baking : a textbook of baking and pastry fundamentals / Sarah R. Labensky ... [et al.] ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram.

by Labensky, Sarah R.

Publisher: Upper Saddle River, N.J. : Pearson-Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.815 ONB] (4).
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Biology of humans : concepts, applications, and issues / Judith Goodenough, Betty McGuire, Robert A. Wallace.

by Goodenough, Judith | McGuire, Betty | Wallace, Robert A.

Edition: 2nd ed. Int. ed.Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TC [Call number: 612 GOO] (1).
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Management / Michael A. Hitt, J. Stewart Black, Lyman W. Porter.

by Hitt, Michael A | Black, Stewart | Porter, Lyman W.

Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 658 HIT] (1).
Place hold
Electronic commerce 2004 : a managerial perspective / Efraim Turban ... [et al.].

by Turban, Efraim.

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 658.872 ELE] (1).
Place hold
Capital investment analysis for engineering and management / John R. Canada ... [et al.].

by Canada, John R.

Edition: 3rd ed.Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 658.15242 CAP] (1).
Place hold