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L'atelier of Joël Robuchon : the artistry of a master chef and his protëgës / text by Patricia Wells ; photographs by Hervë Amiard.
by Wells, Patricia | Robuchon, Joël, 1945-. Publisher: New York : Van Nostrand Reinhold, [1998]Copyright date: ©1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5944 WEL 1998]
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Pencil sketching / Thomas C. Wang
by Wang, Thomas C. Publisher: New York : Van Nostrand Reinhold, 1977Copyright date: ©1977Availability: Items available for loan: Taylor's Library-TU
[Call number: 741.24 WAN]
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The professional pastry chef / Bo Friberg
by Friberg, Bo, 1940-. Edition: 2nd ed.Publisher: New York : Van Nostrand Reinhold, c1990Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.865 FRI]
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The professional chef's art of garde manger / Frederic Sonnenschmidt, John F. Nicolas
by Sonnenschmidt, Frederic H, 1935- | Nicolas, John F, 1941-. Edition: 5th ed.Publisher: New York : Van Nostrand Reinhold, c1993Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.79 SON]
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Japanese building practice : from ancient times to the Meiji period / Kenneth Frampton, Kunio Kudo and Keith Vincent
by Frampton, Kenneth | Kudo, Kunio [(j.a.)] | Vincent, Keith [(j.a.)]. Publisher: N.Y. : Van Nostrand Reinhold, c1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 690.0952 FRA]
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The professional housekeeper / Georgina Tucker, Madelin Schneider
by Tucker, Georgina | Schneider,Madelin. Edition: 2nd ed.Publisher: New York : Van Nostrand Reinhold, c1982Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94 TUC]
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The professional chef's book of charcuterie : pates, terrines, timbales, galantines, sausages, and other culinary delights / T.G. Mueller.
by Mueller, T. G. (Tina G.), 1952-. Publisher: New York : Van Nostrand Reinhold, c1987Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.66 MUE]
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Climate considerations in building and urban design / Baruch Givoni
by Givoni, Baruch. Publisher: New York : Van Nostrand Reinhold, c1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 720.47 GIV]
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Professional French pastry series : Vol. 4 : Decorations, borders and letters, marzipan, and modern desserts / Roland Bilheux and Alain Escoffier under the direction of Pierre Michalet
by Bilheux, Roland | Escoffier, Alain. Publisher: Paris : New York : Cicem ; Van Nostrand Reinhold, c1987Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.8650944 BIL]
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Introduction to travel and tourism : an international approach / Michael M. Coltman.
by Coltman, Michael M, 1930-. Publisher: New York : Van Nostrand Reinhold, [1989]Copyright date: ©1989Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 COL]
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Psychology & marketing [electronic resource]. Source: Communication & Mass Media CompletePublisher: [New York, N.Y.] : Van Nostrand Reinhold, [c1984-Other title: Psychology and marketing.Online access: Full text available: Mar 1984-. (Due to publisher restrictions, the most recent 12 months are not available.). Available on EBSCOhost. Availability: No items available
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The art of architectural drawing : imagination and technique / Thomas Wells Schaller.
by Schaller, Thomas W. (Thomas Wells), 1950-. Publisher: New York : Van Nostrand Reinhold, c1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 720.284 SCH]
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Le Corbusier, the creative search : the formative years of Charles-Edouard Jeanneret / Geoffrey H. Baker.
by Baker, Geoffrey H. (Geoffrey Howard) | Le Corbusier, 1887-1965. Edition: First editionPublisher: New York : London ; New York : Van Nostrand Reinhold ; E & FN Spon, 1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 720.92 BAK]
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