Taylor's Library

Your search returned 7 results.

Not what you expected? Check for suggestions
Unhighlight Highlight
|
Menu pricing & strategy / Jack E. Miller and David Pavesic.

by Miller, Jack E, 1930-.

Edition: 4th ed.Publisher: New York : John Wiley, c1996Other title: Menu pricing and strategy.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950681 MIL 1996] (3).
Place hold
Food service menus : pricing and managing the food service menu for maximum profit / by Lora Arduser.

by Arduser, Lora.

Publisher: Ocala, Fla. : Atlantic Pub. Group, c2003Other title: Pricing and managing the food service menu for maximum profit..Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950681 ARD] (2).
Place hold
Fundamentals of menu planning / by Paul J. McVety, Bradley J. Ware, Claudette Lévesque Ware

by McVety, Paul J | Ware, Claudette Levesque | Ware, Bradley J. (Bradley John), 1953-.

Edition: 3rd ed.Publisher: Hoboken, N.J. : John Wiley, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 642.5 MAC 2009] (5).
Place hold
Fundamentals of menu planning / Paul J. McVety, Bradley J. Ware, Claudette Lévesque Ware

by McVety, Paul J | Ware, Bradley J. (Bradley John), 1953- | Ware, Claudette Levesque.

Edition: 2nd ed.Publisher: New York : Wiley, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 642.5 MAC] (5).
Place hold
Marketing by menu / Nancy Loman Scanlon.

by Scanlon, Nancy Loman.

Edition: 3rd edition.Publisher: New York : John Wiley, [1999]Copyright date: ©1999Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950688 SCA 1999] (1).
Place hold
Menu planning for the hospitality industry / Jaksa Kivela.

by Kivela, Jaksa Jack.

Publisher: Melbourne : Hospitality Press, 1994Availability: Items available for loan: Taylor's Library-TU [Call number: 642 KIV] (3).
Place hold
Foundations of menu planning / Daniel Traster, CCP.

by Traster, Daniel [author.].

Edition: Second edition.Publisher: New York, New York : Pearson, [2018]Availability: Items available for loan: Taylor's Library-TU [Call number: 642 TRA 2018] (2).
Place hold