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Themes, dreams, and schemes : banquet menu ideas, concepts, and thematic experiences / G. Eugene Wigger.

By: Wigger, G. Eugene.
Publisher: New York : John Wiley, c1997Description: xxi, 303 p. : ill. (some col.) ; 29 cm.ISBN: 0471153915.Subject(s): Caterers and catering -- Management | Meetings -- Planning | MenusDDC classification: 642.4
Contents:
The theme and scheme of things.- Raise food and beverage management to a higher level.- Don't kneel to propose.- Creative thematic meeting breaks.- Breakfast appetizers.- Lunch/dinner appetizers.- Soups. - Salads. - A guide to vegetable dishes. - Desserts . - Breakfast entrees. - Seated breakfast menus. - Buffet breakfast menus .- Buffet bruncheon menus. - Luncheon entrees .- Seated luncheons menus. - Luncheon buffet menus. - Dinner entrees. - Seated dinner menus.- Buffet dinner menus. - Signature line gourmet dinner menus.- Reception menus. - Low cholesterol, low- fat , low sodium menus. - The fantasy factory theme menus.- Kosher menus.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 2, TierNo 5, BayNo 1

642.4 WIG (Browse shelf) 1 Available SHTEx,70002,03,RA 5000035475
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 2, TierNo 5, BayNo 1

642.4 WIG (Browse shelf) 1 Available SHTEx,70002,03,RA 5000035170

The theme and scheme of things.- Raise food and beverage management to a higher level.- Don't kneel to propose.- Creative thematic meeting breaks.- Breakfast appetizers.- Lunch/dinner appetizers.- Soups. - Salads. - A guide to vegetable dishes. - Desserts . - Breakfast entrees. - Seated breakfast menus. - Buffet breakfast menus .- Buffet bruncheon menus. - Luncheon entrees .- Seated luncheons menus. - Luncheon buffet menus. - Dinner entrees. - Seated dinner menus.- Buffet dinner menus. - Signature line gourmet dinner menus.- Reception menus. - Low cholesterol, low- fat , low sodium menus. - The fantasy factory theme menus.- Kosher menus.