Mastering knife skills : the essential guide to the most important tools in your kitchen / Norman Weinstein ; photographs by Mark Thomas.
By: Weinstein, Norman.
Contributor(s): Thomas, Mark.
Publisher: New York : Stewart, Tabori & Chang, c2008Description: 224 p. : col. ill. ; 24 x 27 cm + 1 DVD (4 3/4 in.).ISBN: 9781584796671 (hbk.).Subject(s): Kitchen utensils | KnivesDDC classification: 643.3Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
---|---|---|---|---|---|---|---|---|---|
Accompanying Material (Media Resource) | TU External Storage-LCS | 643.3 WEI 2008 (Browse shelf) | 1 | Available | SCAFS,70003,02,CL | 1000524449 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 | ||
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 3, BayNo 2 |
643.3 WEI 2008 (Browse shelf) | 1 | Available | SHTEx,30004,03,CL | 5000110469 |
Includes bibliographical references and index.