Wine & food : a new look at flavor / Joshua Wesson ; general editor, Chuck Williams ; recipes, Coleen and Bob Simmons ; photographs Tucker + Hossler.
By: Wesson, Joshua.
Contributor(s): Williams, Chuck | Simmons, Coleen | Simmons, Bob | Tucker + Hossler.
Publisher: New York : Free Press, c2007Description: 175 p. : col. ill. ; 27 cm.ISBN: 9781416579113 (hbk.); 1416579117 (hbk.).Other title: [At head of title: Williams-Sonoma] | Williams-Sonoma wine and food | Wine and food.Subject(s): Wine and wine making | GastronomyDDC classification: 641.22Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU | 641.22 WES (Browse shelf) | 1 | Available | SCAFS,70003,03,GR | 5000035790 |
Includes index.
"Pairing 50 delicious recipes with your favourite wine styles"--Dust jkt.