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Juice processing : quality, safety, and value-added opportunities / edited by Victor Falguera and Albert Ibarz ; contributors Maria Isabel Alcaina-Miranda [and forty others].

Contributor(s): Falguera, Victor [editor of compilation.] | Ibarz, Albert [editor of compilation.] | Alcaina-Miranda, Maria Isabel [contributor.].
Series: Contemporary food engineering: Publisher: Boca Raton, Florida : CRC Press, 2014Copyright date: ©2014Description: 1 online resource (394 pages) : illustrations.Content type: text Media type: computer Carrier type: online resourceISBN: 9781466577343 (e-book).Genre/Form: Electronic books.Additional physical formats: Print version:: Juice processing : quality, safety, and value-added opportunities.DDC classification: 663/.63 Online resources: An electronic book accessible through the World Wide Web; click to view
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library - Perpetual(TU)
663/.63 (Browse shelf) 1 e-book SCAFS,70003,03,CL,PPT

Includes bibliographical references at the end of each chapters.

Description based on print version record.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.