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The beverage manager's guide to wines, beers, and spirits / John Peter Laloganes, Albert W. A. Schmid.

By: Schmid, Albert W. A [author.].
Contributor(s): Laloganes, John P [author.].
Publisher: NY, NY : Pearson, [2018]Edition: Fourth edition.Description: xxi, 454 pages : illustrations ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780134655307.Uniform titles: Hospitality manager's guide to wine, beer, and spirits Subject(s): Alcoholic beverages | Alcoholic beverage industry | Bartending | Food service managementDDC classification: 641.874
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode Course reserves
Main Collection Taylor's Library-TU
641.874 SCH 2018 (Browse shelf) Available TCIxx,30000,03,RM 5000174008
Main Collection Taylor's Library-TU
641.874 SCH 2018 (Browse shelf) Available TCIxx,30000,03,RM 5000174521
Main Collection Taylor's Library-TU

Floor 4, Shelf 21, Side 2, TierNo 2, BayNo 1

641.874 SCH 2018 (Browse shelf) 1 Available SHTEx,70002,03,AD | SHTEx,30004,03,AD | TCIxx,30000,03,RM 5000171057
Reserve Collection Taylor's Library-TU

Floor 2, Shelf 2 , Side 1, TierNo 1, BayNo 1

641.874 SCH 2018 (Browse shelf) 1 Available SHTEx,70002,03,AD | SHTEx,30004,03,AD | SHTEx,94603,03,AD | TCIxx,30000,03,RM 5000171806

Beverage Management


Revised edition of: The beverage manager's guide to wine, beer, and spirits / Albert Schmid, John Laloganes. 2008; itself an edition of: The hospitality manager's guide to wines, beers, and spirits / Albert W.A. Schmid. 2004.

Includes index.