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Handbook of nutrition and the kidney / editors, William E. Mitch, Saulo Klahr.
by Mitch, William E [(ed.)] | Klahr, Saulo [(j.ed.)]. Edition: 5th ed.Publisher: Philadelphia : Lippincott Williams & Wilkins, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 616.610654 HAN]
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American Dietetic Association guide to eating right when you have diabetes / Maggie Powers.
by Powers, Margaret A., RD | American Dietetic Association. Publisher: N.Y. : John Wiley, c2003Other title: Guide to eating right when you have diabetes..Availability: Items available for loan: Taylor's Library-TU
[Call number: 616.4620654 POW]
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Common sense nutrition : the new 4x4 diet / Lloyd Drager.
by Drager, Lloyd, Dr. Publisher: [Bloomington, IN] : Xlibris Corp., 2010Other title: New 4x4 diet | New 4 by 4 diet.Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 DRA 2010]
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Preventive nutrition : the comprehensive guide for health professionals / edited by Adrianne Bendich and Richard J. Deckelbaum ; foreword by Alfred Sommer.
by Bendich, Adrianne | Deckelbaum, Richard J. Edition: 3rd ed.Publisher: Totowa, N.J. : Humana Press, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.854 PRE]
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Taking sides : Clashing views on controversial issues in food and nutrition / selected, edited, and with introductions by Marion Nestle and L. Beth Dixon.
by Nestle, Marion | Dixon, L. Beth. Publisher: Guilford, Conn. : McGraw-Hill/Dushkin, c2004Other title: Clashing views on controversial issues in food and nutrition. | Food and nutrition..Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 TAK]
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Nutrition & diet therapy / Ruth A. Roth, Carolynn E. Townsend.
by Roth, Ruth A | Townsend, Carolynn E [(j.a.)]. Edition: 8th ed.Publisher: Clifton Park, N.Y. : Thomson/Delmar Learning, c2003Other title: Nutrition and diet therapy.Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 ROT]
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200 low fat dishes / Cara Hobday.
by Hobday, Cara. Publisher: London : Hamlyn, 2008Other title: Two hundred low fat dishes.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.56384 HOB 2008]
(1), TC External Storage
[Call number: 641.56384 HOB 2008]
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Tasting food, tasting freedom : excursions into eating, culture, and the past / by Sidney W. Mintz.
by Mintz, Sidney Wilfred, 1922-. Publisher: Boston, Massachusetts : Beacon Press, 1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.12 MIN]
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The low-carb barbecue book : over 200 recipes for the grill and picnic table / Dana Carpender.
by Carpender, Dana. Publisher: Gloucester, MA : Fair Winds Press, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.56383 CAR]
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The allergy self-help cookbook : over 350 natural food recipes, free of all common food allergens / Marjorie Hurt Jones.
by Jones, Marjorie Hurt. Publisher: Emmaus, Pa. : Rodale Press, c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5631 JON]
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The macrobiotic way : the complete macrobiotic lifestyle book / Michio Kushi, with Steven Blauer.
by Kushi, Michio | Blauer, Steven. Edition: 3rd ed.Publisher: New York : Avery, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.264 KUS]
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Cook's library low fat. Publisher: United Kingdom : Parragon, 2002Other title: Low fat..Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5638 COO]
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Food : your miracle medicine : how food can prevent and cure over 100 symptoms and problems / Jean Carper.
by Carper, Jean. Publisher: New York : HarperCollins, c1993Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 CAR]
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A textbook of bio-nutrition : curing diseases through diet / S. Paul.
by Paul, S. Publisher: New Delhi : CBS Pub. & Distributors, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2 PAU]
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Complete family nutrition / Jane Clarke.
by Clarke, Jane, 1966-. Publisher: London : Dorling Kindersley Limited, 2014Other title: Family nutrition.Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2083 CLA 2014]
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