Eating culture : an anthropological guide to food / Gillian Crowther.
By: Crowther, Gillian [author.].
Publisher: Toronto : University of Toronto Press, [2018]Copyright date: ©2018Edition: Second edition.Description: xxxi, 358 pages : colour illustrations (chiefly colour) ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781487593308; 9781487593292.Subject(s): Food -- Social aspects![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Graduate Collection | Taylor's Library-TU |
Floor 2, Shelf 1 , Side 2, TierNo 6, BayNo 1 |
394.12 CRO 2018 (Browse shelf) | 1 | Available | SCAFS,60003,03,RM | 5000164317 |
Includes bibliographical references (pages 313-339) and index.