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Food around the world : a cultural perspective / Margaret McWilliams, Holly Heller

by McWilliams, Margaret | Heller, Holly [(j.a.)].

Publisher: Upper Saddle River, N.J. : Prentice Hall, c2003Availability: Items available for loan: TC External Storage [Call number: 641.3 MAC] (1).
Cooking to the image : a plating handbook / Elaine Sikorski.

by Sikorski, Elaine.

Publisher: Hoboken, NJ : John Wiley, c2013Availability: Items available for loan: Taylor's Library-TU [Call number: 641.502 SIK 2013] (1), TC External Storage [Call number: 641.502 SIK 2013] (1).
To the desert and back : the story of one of the most dramatic business transformations on record / Philip Mirvis, Karen Ayas, George Roth

by Mirvis, Philip H, 1951- | Ayas, Karen [(j.a.)] | Roth, George, 1957- [(j.a.)].

Edition: [1st ed.]Publisher: San Francisco, Calif : Jossey-Bass, c2003Availability: Items available for loan: TC External Storage [Call number: 338.761664009492 MIR] (1).
What's in your food? : your healthy lifestyle guide : what you need to know about food ingredients, additives, toxins and nutrients / Chia Joo Suan.

by Chia, Joo Suan.

Publisher: Subang Jaya, Selangor : Pelanduk Publications, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3 CHI 2004] (1), TC External Storage [Call number: 641.3 CHI] (1).
Food allergies / Kevin Hillstrom.

by Hillstrom, Kevin, 1963-.

Publisher: Detroit, MI : Lucent Books, c2012Availability: Items available for loan: TC External Storage [Call number: 616.975 HIL 2012] (1).
Food safety / Stuart A. Kallen, book editor.

by Kallen, Stuart A, 1955- [(ed.)].

Publisher: Detroit, MI : Greenhaven Press, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 363.192 FOO] (1), TC External Storage [Call number: 363.192 FOO] (1).
Consumer acceptance of genetically modified foods / edited by Robert E. Evenson and Vittorio Santaniello.

by Evenson, Robert E. (Robert Eugene), 1934- [(ed.)] | Santaniello, V [(j.ed.)].

Publisher: Wallingford, Oxon, UK : CABI Pub., c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 381.45664 CON] (2), TC External Storage [Call number: 381.45664 CON] (1).
Food arts.

Publisher: New York, N.Y. : Food Arts Inc., 2004-2015Availability: Items available for loan: Taylor's Library-TU [Call number: 647.9405 FOO] (1).
Journal of hospitality & tourism research : the professional journal of the Council on Hotel, Restaurant and Institutional Education.

by Council on Hotel, Restaurant, and Institutional Education (U.S.).

Publisher: Washington, D.C. : The Council, 1997-Other title: Journal of hospitality and tourism research.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94711 JOU] (10).
Ricelands : the world of South-east Asian food / Michael Freeman.

by Freeman, Michael, 1945-.

Publisher: London : Reaktion Books, 2008Availability: Items available for loan: TC External Storage [Call number: 641.50959 FRE] (1).
Is it safe to eat? : enjoy eating and minimize food risks / Ian Shaw ; original illustrations by Margaret Tanner.

by Shaw, Ian.

Publisher: Berlin : Springer, c2005Availability: Items available for loan: TC External Storage [Call number: 363.192 SHA] (2).
Restaurant confidential : the shocking truth about what you're really eating when you're eating out / Michael F. Jacobson, Jayne G. Hurley, and the Center for Science in the Public Interest.

by Jacobson, Michael F | Hurley, Jayne G [(j.a.)] | Center for Science in the Public Interest.

Publisher: New York : Workman Pub., c2002Availability: Items available for loan: TC External Storage [Call number: 613.2 JAC] (1).
Food : the chemistry of its components / T.P. Coultate.

by Coultate, T. P. (Tom P.) | Royal Society of Chemistry (Great Britain).

Edition: 5th ed.Publisher: Cambridge : Royal Society of Chemistry, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 664.07 COU] (1), TC External Storage [Call number: 664.07 COU] (1).
Global food crisis / edited by Justin Healey.

by Healey, Justin.

Publisher: Thirroul, N.S.W. : Spinney Press, 2011Availability: Items available for loan: TC External Storage [Call number: 363.82 GLO 2011] (1).
Food and culture / Pamela Goyan Kittler, Kathryn P. Sucher.

by Kittler, Pamela Goyan, 1953- | Sucher, Kathryn.

Edition: 5th ed.Publisher: Belmont : Wadsworth, c2008Availability: Items available for loan: TC External Storage [Call number: 394.120973 KIT 2008] (1).
Food and nutrition / editor, Justin Healey.

by Healey, Justin.

Publisher: Thirroul : Spinney Press, 2008Availability: Items available for loan: Taylor's Library-TC [Call number: 613.2 FOO] (1), TC External Storage [Call number: 613.2 FOO] (1).
Women food and god : an unexpected path to almost everything / Geneen Roth.

by Roth, Geneen.

Publisher: London : Simon & Schuster, 2011Availability: Items available for loan: TC External Storage [Call number: 616.8526 ROT 2011] (1).