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Decentralization in client countries [electronic resource] : an evaluation of the World Bank Support, 1990-2007 / World Bank Independent Evaluation Group ; [Gita Gopal ... et al.].
by Gopal, Gita, 1954- | World Bank. Independent Evaluation Group | ebrary, Inc. Publisher: Washington, D.C. : World Bank, 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Practical planning and assessment / Kylie Readman and Bill Allen.
by Readman, Kylie | Allen, Bill. Publisher: South Melbourne, Victoria : Oxford University Press, 2013Availability: Items available for loan: Taylor's Library-TC
[Call number: 379.158 REA 2013]
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Molecular gastronomy : exploring the science of flavor / Hervé This ; translated by Malcolm DeBevoise.
by This, Hervé | DeBevoise, M. B. Publisher: New York : Columbia University Press, [2006]Copyright date: ©2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.072 THI 2006]
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Sistem pengurursan kualitit MS ISO 90000 dalam pendidikan : konsep & aplikasi di sekolah / Rushami Zien Yusoff ... [et al.]
by Rushami Zien Yusoff. Publisher: Sintok, Kedah : Penerbit Universiti Utara Malaysia, 1999Availability: Items available for loan: TC External Storage
[Call number: 371.2009595 SIS 1999]
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Evaluation of library and information services / John Crawford.
by Crawford, John C. (John Caskie), 1945-. Edition: 2nd ed.Publisher: London : Aslib, c2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 025.1 CRA]
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Performance measurement in library and information services / Christine Abbott
by Abbott, Christine | Webb, Sylvia P [(series ed.)] | Aslib. Publisher: London : Aslib, 1994Availability: Items available for loan: Taylor's Library-TU
[Call number: 025.1 ABB]
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Mathematics curriculum in Pacific rim countries--China, Japan, Korea, and Singapore : proceedings of a conference / edited by Zalman Usiskin and Edwin Willmore.
by Usiskin, Zalman | Willmore, Edwin. Publisher: Charlotte, N.C. : Information Age Pub., c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 510.7105 MAT 2008]
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Evaluating and measuring the value, use and impact of digital collections / edited by Lorna M. Hughes.
by Hughes, Lorna M. Publisher: London : Facet Pub., 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 025.04 EVA 2012]
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The Prentice-Hall self assessment library / edited by Stephen P. Robbins.
by Robbins, Stephen P, 1943-. Publisher: Upper Saddle River, NJ ; Prentice Hall, c2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 150 PRE]
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If you want to evaluate your library ... / by F.W. Lancaster
by Lancaster, F. Wilfrid (Frederick Wilfrid), 1933-. Edition: 2nd ed.Publisher: Champaign, Ill. : University of Illinois, Graduate School of Library and Information Science, c1993Availability: Items available for loan: Taylor's Library-TU
[Call number: 025.1 LAN]
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Evaluating the impact of leadership development [electronic resource] / Kelly M. Hannum and Jennifer W. Martineau.
by Hannum, Kelly | Martineau, Jennifer | Center for Creative Leadership | ebrary, Inc. Publisher: San Francisco : Jossey-Bass, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 658.4/092]
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Written corrective feedback in second language acquisition and writing / John Bitchener and Dana R. Ferris.
by Bitchener, John | Ferris, Dana. Publisher: New York : Routledge, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 418.0071 BIT 2012]
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Assessing service quality : satisfying the expectations of library customers / Peter Hernon and Ellen Altman
by Hernon, Peter | Altman, Ellen [(j.a.)]. Publisher: Chicago, Ill. : American Library Association, c1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 025.5 HER]
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Automation for food engineering : food quality quantization and process control / Yanbo Huang, A. Dale Whittaker, Ronald E.Lacey
by Huang, Yanbo | Lacey, Ronald E | Whitakker, Dale. Publisher: Boca Raton: CRC Press, c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.024 HUA]
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Sensory evaluation of food : principles and practices / Harry T. Lawless, Hildegarde Heymann.
by Lawless, Harry T | Heymann, Hildegarde. Edition: 2nd ed.Publisher: New York : Springer, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.07 LAW 2010]
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Supervision today! / Stephen P. Robbins, David A. DeCenzo.
by Robbins, Stephen P, 1943- | DeCenzo, David A | Robbins, Stephen P, 1943-. Self-assessment library 3.4. Edition: 5th ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.302 ROB]
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How to create and use rubrics for formative assessment and grading / Susan M. Brookhart.
by Brookhart, Susan M | Association for Supervision and Curriculum Development. Publisher: Alexandria, Va. : ASCD, c2013Availability: Items available for loan: Taylor's Library-TC
[Call number: 371.26 BRO 2013]
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