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Fabulous food shops / Jane Peyton ; additional photography by Robert Howard and Helen Peyton.
by Peyton, Jane. Publisher: Chichester : Wiley-Academy, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 747.8521 PEY]
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Mike Colameco's food lover's guide to NYC : an insider's guide to New York City's gastronomic delights.
by Colameco, Mike. Publisher: Hoboken, N.J. : John Wiley, c2009Other title: Food lover's guide to New York City.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95747 COL 2009]
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The Trader Joe's adventure [electronic resource] : turning a unique approach to business into a retail and cultural phenomenon / Len Lewis.
by Lewis, Len | ebrary, Inc. Publisher: Chicago : Dearborn Trade Pub., 2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 381/.456413/00973]
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Extending the supply chain [electronic resource] : how cutting-edge companies bridge the critical last mile into customers' homes / Kenneth Karel Boyer, Markham T. Frohlich, and G. Tomas M. Hult.
by Boyer, Kenneth Karel, 1967- | Frohlich, Markham T | Hult, G. Tomas M | ebrary, Inc. Edition: 1st ed.Publisher: New York : American Management Association, c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 658.7/88]
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New food shop graphics / Akiko Shiba, art director ; Shun-ichi Miki, designer, Kuniharu Fujimoto, photographer ; Pameia Miki, translator, Akiko Taki, editor.
by Shiba, Akiko | Miki, Shun-ichi | Fujimoto, Kuniharu | Taki, Akiko. Publisher: Tokyo : PIE Books, [2009]Copyright date: ©2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 741.6 NEW 2009]
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Extending the supply chain : how cutting-edge companies bridge the critical last mile into customers' homes / Kenneth Karel Boyer, Markham T. Frohlich, and G. Tomas M. Hult.
by Boyer, Kenneth Karel, 1967- | Frohlich, Markham T | Hult, G. Tomas M. Edition: 1st ed.Publisher: New York : American Management Association, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.788 BOY 2005]
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Who's buying groceries
by United States. Bureau of Labor Statistics. Consumer expenditure survey. Edition: 9th ed.Publisher: Ithaca, N.Y. : New Strategist Publications, c2011Other title: Groceries.Availability: Items available for loan: Taylor's Library-TU
[Call number: 381.1480973 WHO 2011]
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Marketing food to children and adolescents : a review of industry expenditures, activities, and self-regulation / Nicoletta A. Wilks, editor.
by Wilks, Nicoletta A. Publisher: New York : Nova Science Publishers, [2009]Copyright date: ©2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.0068 MAR 2009]
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Overview to food marketing / [John L. Stanton ; Ernest Baskin].
by Stanton, John L [author.] | Baskin, Ernest [author.]. Publisher: Coppell, TX : [publisher not identified], 2023Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4766400973 STA 2023]
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