Chef Ismail's Malay heritage cooking : the best kampung recipes.
By: Ismail Ahmad.
Publisher: Singapore : Marshall Cavendish Cuisine, 2012Description: 84 p. : col. ill. ; 24 cm.ISBN: 9789814398596 (pbk.).Subject(s): Cooking, Malay | Cooking, MalaysianDDC classification: 641.59595Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU | 641.59595 ISM 2012 (Browse shelf) | 1 | Available | SHTEx,70004,05,CL,MAL | 5000149141 |
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641.59595 GUI 2014 A guide to Malaysian cuisine : | 641.59595 HAB 2009 Cuisine of the premiers / | 641.59595 HUT 2014 The little Malaysian cookbook / | 641.59595 ISM 2012 Chef Ismail's Malay heritage cooking : | 641.59595 KHO 2014 Malaysian meals in 30 minutes / | 641.59595 LEE Cook Malaysian / | 641.59595 LEE Delicious Nyonya Kueh and Desserts = |
Rev. ed. of: Malay heritage cuisine.
Previous ed.: Shah Alam, Selangor Darul Ehsan, Malaysia : Marshall Cavendish, 2006.