Culinary capital / Peter Naccarato and Kathleen LeBesco.
By: Naccarato, Peter [author.].
Contributor(s): LeBesco, Kathleen [author.].
Publisher: London, England : Berg, [2012]Copyright date: 2012Edition: English edition.Description: 1 online resource (134 pages) : illustrations.Content type: text Media type: computer Carrier type: online resourceISBN: 9780857854155 (e-book).Subject(s): Food -- Cross-cultural studies | Food consumption -- Cross-cultural studies | Food habits -- Cross-cultural studiesGenre/Form: Electronic books.Additional physical formats: Print version:: Culinary capital.DDC classification: 394.12 Online resources: An electronic book accessible through the World Wide Web; click to view| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Taylor's Library-TU | 394.12 (Browse shelf) | Available | SFSGx,91618,03,RA,PPT |
Includes bibliographical references (pages [127]-135) and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.