Behind the label : introducing wines and spirits and associated beverages.
Publisher: London : Wines and Spirit Education Trust, 2002Description: 163 p. ; 20 cm.ISBN: 0951793659.Subject(s): Wine and wine making![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Call number | Vol info | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU | 641.22 BEH (Browse shelf) | Study guide | 1 | Available | SCAFS,30042,03,GR | 1000803518 |
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641.22 BEG The beginner's guide to : | 641.22 BEH Behind the label : | 641.22 BEH Behind the label : | 641.22 BEH Behind the label : | 641.22 BEH Behind the label : | 641.22 BEH Behind the label : | 641.22 BLA The Learning Annex presents the pleasure of wine : |
Accompanied by : Intermediate certificate study guide (29 p. ; 21 cm) 2002 ; Intermediate certificate course student tasting notes; (24 p. ; 21cm.) 2002 ; Intermediate certificate course sketch maps ( 18 p. ; 21 cm.) 2002 ; Specification for the wset level 2 Intermediate Certificate in wines, spirtis and other alcoholic beverages. ( 48 p. ; 21 cm)
Includes index.