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Microeconomics : principles and tools / Arthur O'Sullivan, Steven M. Sheffrin.
by O'Sullivan, Arthur | Sheffrin, Steven M. Edition: 4th ed.Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.5 OSU]
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Social entrepreneurship : a modern approach to social value creation / Arthur C. Brooks.
by Brooks, Arthur C, 1964-. Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 361.00684 BRO 2009]
(1).
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Foods : experimental perspectives / Margaret McWilliams.
by McWilliams, Margaret. Edition: 6th ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.072 MAC]
(2).
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Management / Stephen Robbins ... [et al.].
by Robbins, Stephen P, 1943-. Edition: 4th ed.Publisher: Frenchs Forest, N.S.W. : Pearson/Prentice Hall, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 658 MAN 2006]
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Systems engineering and analysis / Benjamin S. Blanchard, Wolter J. Fabrycky
by Blanchard, Benjamin S | Fabrycky, W. J. (Wolter J.), 1932- [(j.a.)]. Edition: 4th ed. Int. ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 620.0011 BLA]
(3).
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Five star service, one star budget : how to create magic moments for your customers that get you noticed, remembered and referred / Michael Heppell.
by Heppell, Michael. Publisher: Harlow, England : Pearson / Prentice Hall Business, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.812 HEP]
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Essentials of entrepreneurship and small business management / Thomas W. Zimmerer, Norman M. Scarborough.
by Zimmerer, Thomas | Scarborough, Norman M. Edition: 4th ed.Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.022 ZIM]
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Coaching and mentoring skills / Andrew J. Dubrin.
by DuBrin, Andrew J. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.3124 DUB]
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Ethics at work / Robert W. Hunt with Matthew B. Hunt, Barbara G. Cox.
by Hunt, Robert, 1937- | Hunt, Matthew B | Cox, Barbara G, 1946-. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 174 HUN]
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Visual C# 2005 : how to program / H.M. Deitel, P.J. Deitel.
by Deitel, Harvey M, 1945- | Deitel, Paul J. Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 005.133 DEI]
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Technical communication : a practical approach / William Sanborn Pfeiffer.
by Pfeiffer, William S | Pfeiffer, William S. Technical writing. Edition: 6th ed.Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 808.0666 PFE]
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Engineering mechanics : dynamics / R.C. Hibbeler ; SI conversion by S. C. Fan.
by Hibbeler, R. C | Fan, S.C | Schiavone, Peter, 1961-. Edition: 11th ed. in SI unitsPublisher: Singapore. : Pearson Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 620.1054 HIB]
(6).
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Calculus & its applications / Larry J. Goldstein ... [et al.]
by Goldstein, Larry Joel. Edition: 12th ed.Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2010Other title: Calculus and its applications.Availability: Items available for loan: Taylor's Library-TC
[Call number: 515 CAL]
(1), TC External Storage
[Call number: 515 CAL 2010]
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Baking fundamentals / American Culinary Federation with Noble Masi and Brenda R. Carlos.
by Carlos, Brenda R | Masi, Noble | American Culinary Federation. Publisher: Upper Saddle River, NJ : Pearson / Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 BAK]
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The new short course in wine / Lynn Hoffman
by Hoffman, Lynn. Publisher: Upper Saddle River, New Jersey : Pearson / Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 HOF]
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