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Hospitality / Kirsten Hall and Christian Schulz.
by Hall, Kirsten | Schulz, Christian (Christian Dahl). Publisher: New York, N.Y. : Ferguson, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94023 HAL 2011]
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Philadelphia's best dive bars : drinking and diving in the city of brotherly love / Brian McManus.
by McManus, Brian. Publisher: Brooklyn, N.Y. : Gamble Guides, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95974811 MAC 2011]
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Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein and John M. Stefanelli.
by Feinstein, Andrew Hale | Stefanelli, John M. Edition: Eight edition.Publisher: Hoboken, New Jersey : John Wiley, [2012]Copyright date: ©2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.950687 FEI 2012]
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Technology strategies for the hospitality industry / Peter D. Nyheim, Daniel J. Connolly ; with Lesley Holmer, Steven Durham.
by Nyheim, Peter D | Connolly, Daniel J. Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Prentice Hall, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940285 NYH 2012]
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Hospitality management / edited by Tom Baum.
by Baum, Tom. Publisher: Los Angeles : SAGE, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HOS 2011]
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United States travel and tourism industry / Danielle P. Moore and Allison G. Doherty, editors.
by Moore, Danielle P | Doherty, Allison G. Publisher: New York : Nova Science Publisher's, Inc., c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.479173 UNI 2011]
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Tourist customer service satisfaction : an encounter approach / by Francis P. Noe, Muzaffer Uysal and Vincent P. Magnini.
by Noe, Francis P, 1939- | Uysal, Muzaffer | Magnini, Vincent P. Publisher: London; New York : Routledge, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791068 NOE 2010]
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Career opportunities in travel and hospitality / Jennifer Bobrow Burns ; foreword by Joseph A. McInerney.
by Burns, Jennifer Bobrow. Publisher: New York, N.Y. : Checkmark Books, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 910.23 BUR 2010]
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Managing quality service in hospitality : how organizations achieve excellence in the guest experience / Robert C. Ford, Michael C. Sturman, Cherrill P. Heaton.
by Ford, Robert C | Sturman, Michael C. (Michael Craig) | Heaton, Cherrill P. Publisher: Clifton Park, N.Y. : Delmar Cengage Learning, [2012]Copyright date: ©2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 FOR 2012]
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Guest service in the hospitality industry / Paul Bagdan.
by Bagdan, Paul J, 1970-. Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2013]Copyright date: ©2013Availability: Items available for loan: Taylor's Library-TC
[Call number: 647.94068 BAG 2013]
(1), Taylor's Library-TU
[Call number: 647.94068 BAG 2013]
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Antecedents and consequences of employee engagement [electronic resource] : a case study in five star hotels, Malaysia / Wang Yiran.
by Wang, Yiran | Ekiz, Erdogan H | Université de Toulouse-Le Mirail. Publisher: 2011Dissertation note: Thesis (Professional Master in International Hospitality and Tourism Management)--Taylor's Graduate School of Hospitality and Tourism, Taylor's University, 2011. Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.940683 WAN 2011]
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Sustainability in the hospitality industry : principles of sustainable operations / Philip Sloan, Willy Legrand, Joseph S. Chen.
by Sloan, Philip | Chen, Joseph S | Legrand, Willy. Edition: Second edition.Publisher: London : Routledge, [2013]Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 SLO 2013]
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Tourism supply chain management / Haiyan Song.
by Song, Haiyan. Edition: 1st ed.Publisher: London ; New York : Routledge, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 910.687 SON 2012]
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Food and beverage management for the hospitality, tourism and event industries / John Cousins, David Foskett and Andrew Pennington.
by Cousins, John A | Foskett, David, 1951- | Pennington, Andrew. Edition: 3rd ed.Publisher: Woodeaton, Oxford : Goodfellow, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 COU 2011]
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Profit planning for hospitality and tourism / Peter Harris.
by Harris, Peter J. (Peter James), 1944-. Edition: 3rd rev. ed.Publisher: Woodeaton : Goodfellow, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940681 HAR 2011]
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Responsible hospitality : theory and practice / Rebecca Hawkins and Paulina Bohdanowicz.
by Hawkins, Rebecca | Bohdanowicz, Paulina. Publisher: Woodeaton : Goodfellow, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HAW 2012]
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Leadership and entrepreneurship in the hospitality industry / Chris Sheppardson and Heather Gibson.
by Sheppardson, Chris, 1962- | Gibson, Heather. Publisher: Woodeaton : Goodfellow, [2011]Copyright date: ©2011 Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.068 SHE 2011]
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The economic ascent of the hotel business / Paul Slattery.
by Slattery, Paul. Publisher: Oxford : Goodfellow, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 SLA 2009]
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Hospitality and tourism : synergizing creativity and innovation in research : proceedings of the international hospitality & tourism postgraduate conference 2013, Shah Alam, Malaysia, 2-3 September 2013 / editors, Norzuwana Sumarjan [and six others].
by International Hospitality & Tourism Postgraduate Conference (1st : 2013 : Shah Alam, Selangor, Malaysia) | Norzuwana Sumarjan | Mohd Salehuddin Mohd Zahari | Salleh Mohd Radzi | Zurinawati Mohi | Mohd Hafiz Mohd Hanafiah | Mohd Faeez Saiful Bakhtiar | Artinah Zainal. Publisher: Boca Raton : CRC Press, [2014]Copyright date: ©2014Other title: Proceedings of the International Hospitality & Tourism Postgraduate Conference 2013, Shah Alam, Malaysia, 2-3 September 2013 | International Hospitality & Tourism Postgraduate Conference 2013, Shah Alam, Malaysia, 2-3 September 2013.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94 IHT 2014]
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Foodservice organizations : a managerial and systems approach / Mary B. Gregoire.
by Gregoire, Mary B. Edition: Eighth edition.Publisher: Boston : Pearson, [2013]Copyright date: ©2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 GRE 2013]
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