Taylor's Library

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Mendel in the kitchen [electronic resource] : a scientist's view of genetically modified foods / Nina V. Fedoroff and Nancy Marie Brown.

by Fedoroff, Nina V. (Nina Vsevolod), 1942- | Brown, Nancy Marie | ebrary, Inc.

Publisher: Washington, D.C. : Joseph Henry Press, c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 641.3] (1).
Place hold
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Safety of genetically engineered foods [electronic resource] : approaches to assessing unintended health effects / Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, Board on Life Sciences, Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine and National Research Council of the National Academies.

by Institute of Medicine (U.S.). Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health | ebrary, Inc.

Publisher: Washington, D.C. : National Academies Press, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Tomorrow's table : organic farming, genetics, and the future of food / Pamela C. Ronald and Raoul W. Adamchak.

by Ronald, Pamela C | Adamchak, Raoul W, 1953-.

Publisher: New York, N.Y. : Oxford University Press, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 664 RON 2008] (1).
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The future of food [videorecording] / Lily Films presents; directed, produced, and written by Deborah Koons Garcia ; produced by Catherine Lynn Butler.

by Butler, Catherine Lynn | Garcia, Deborah Koons | Maamouri, Sara | Kimbrell, Andrew | Benbrook, Charles | Chapela, Ignacio H.

Edition: 2 disc educational ed.Publisher: [Mill Valley, Calif.] : Lily Films, 2007Availability: Items available for loan: Taylor's Library-TC [Call number: 664 FUT 2007] (1).
Place hold