Taylor's Library catalog › Results of search for 'ccl=su:"Food Habits." and su-to:Food habits and su-to:Dinners and dining'

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		Best food writing 2002 / edited by Holly Hughes. by Hughes, Holly. Publisher: New York : Marlowe & Co., c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 808.066641 BES 2002] (2). Place hold
		Best food writing 2011 / edited by Holly Hughes. by Hughes, Holly. Publisher: Philadelphia, PA : Da Capo/Lifelong, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 808.066641 BES 2011] (2). Place hold
		Best food writing 2005 / edited by Holly Hughes. by Hughes, Holly. Publisher: New York : Marlowe & Co., c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 808.066641 BES 2005] (2). Place hold
		No cover image available Festive meals in ancient Israel [electronic resource] : Deuteronomy's identity politics in their ancient Near Eastern context / Peter Altmann. by Altmann, Peter \| ebrary, Inc. Publisher: Berlin ; New York : De Gruyter, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 222/.15083942] (1). Place hold
		The history and culture of Japanese food / Naomichi Ishige. by Ishige, Naomichi, 1937-. Publisher: New York : Routledge, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 394.10952 ISH 2011] (1). Place hold
		Eating together [electronic resource] : food, friendship, and inequality / Alice P. Julier. by Julier, Alice P \| ebrary, Inc. Publisher: Urbana : University of Illinois Press, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.1/2] (1).