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Engineering aspects of food biotechnology [electronic resource] / [edited by] José A. Teixeira, António A. Vicente.
by Teixeira, José A. (José António), 1957- | Vicente, António A. Publisher: Boca Raton : CRC Press, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664.024]
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Genetically modified foods : basics, applications, and controversy / Salah E.O. Mahgoub.
by Mahgoub, Sala E. O. (Salah Eldin Osman). Publisher: Boca Raton : CRC Press, [2016]Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664]
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Edible structures [electronic resource] : the basic science of what we eat / José Miguel Aguilera ; translated by Marian Blazes.
by Aguilera, José Miguel | Blazes, Marian | Ediciones Universidad Católica de Chile. Publisher: Boca Raton, Florida ; London [United Kingdom] ; New York, N.Y. : CRC Press : Imprint of the Taylor & Francis Group, [2013]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664]
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From green to white biotechnology : great challenges, urgent solutions / Albert Sasson.
by Sasson, Albert. Publisher: Kuala Lumpur : Malaysian Biotechnology Corporation Sdn. Bhd., 2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 631.5233 SAS 2013]
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Biology at work / Stephen Tomkins, Michael J. Reiss and Christine Morris ; edited by Stephen Tomkins
by Tomkins, Stephen | Morris, Christine | Tomkins, Stephen. Publisher: Cambridge : University of Cambridge, c1992Availability: Items available for loan: Taylor's Library-TU
[Call number: 570 TOM]
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The biotechnologist and the evolution of biotech enterprises in the USA and Europe / Stephanie Jones
by Jones, Stephanie. Publisher: Houndmills, England : Macmillan Press, 1992Availability: Items available for loan: TC External Storage
[Call number: 660.6 JON]
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Basic biotechnology / edited by John Bu'Lock, Bjorn Kristiansen
by Bu'Lock, J.D [(ed.)] | Kristiansen, Bjorn [(j. ed.)]. Publisher: England : Academic Press : Harcourt Brace Jovanovich Publishers, c1987Availability: Items available for loan: Taylor's Library-TU
[Call number: 660.6 BAS]
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Food biotechnology : principles and practices / editors, V. K. Joshi, R. S. Singh.
by Joshi, V. K [editor] | Singh, R. S [editor]. Publisher: New Delhi : I.K. International Publishing House Pvt. Ltd., [2012]Copyright date: ©2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 664 FOO 2012]
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Process synthesis for fuel ethanol production / C.A. Cardon, Ó.J. Sánchez, L.F. Gutiérrez.
by Cardona, C. A. (Carlos A.) | Sanchez, O. J. (Óscar J.) | Gutiérrez, L. F. (Luis F.). Publisher: Boca Raton, FL : CRC Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 662.6692 CAR 2010]
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Biotechnology in the 21st century [videorecording] : biotechnology on the farm and in the factory : agricultural and industrial applications Publisher: Hamilton, NJ : Films for the Humanities & Sciences, c2009Other title: Biotechnology on the farm and in the factory : agricultural and industrial applications.Availability: Items available for loan: Taylor's Library-TC
[Call number: 660.6 BIO 2009]
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Microbiology and biotechnology / Pauline Lowrie and Susan Wells
by Lowrie, Pauline | Wells, Susan [(j.a.)]. Publisher: Cambridge, U.K. : Cambridge University Press, 1994Availability: Items available for loan: TC External Storage
[Call number: 660.62 LOW]
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Biotechnology and the integrity of life : taking public fears seriously / Michael Hauskeller.
by Hauskeller, Michael. Publisher: Aldershot, England : Ashgate, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 303.483 HAU]
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Biotechnology for beginners / Reinhard Renneberg ; edited by Arnold L. Demain with a foreword by Tom A. Rapoport.
by Renneberg, Reinhard, 1951- | Demain, A. L. (Arnold L.), 1927-. Publisher: Boston, Mass. : Elsevier/ Springer-Verlag, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 660.6 REN]
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Fundamental laboratory approaches for biochemistry and biotechnology.
by Ninfa, Alexander J | Ballou, David P | Benore, Marilee. Edition: 2nd ed. / Alexander J. Ninfa, David P. Ballou, Marilee Benore.Publisher: Hoboken, NJ : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 572.078 NIN 2010]
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Advances in applied microbiology. / Volume eighty seven / edited by Sima Sariaslani, Geoffrey M. Gadd.
by Sariaslani, Sima [editor.] | Gadd, Geoffrey M [editor.]. Publisher: San Diego, California : Academic Press, [2014]Copyright date: ©2014Availability: Items available for loan: Taylor's Library-TU
[Call number: 660.6 ADV 2014]
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