|
|
|
The ice cream book : over 150 irresistible ice cream treats from classic vanilla to elegant bombes & terrines / Joanna Farrow and Sara Lewis ; photography by Gus Filgate.
by Farrow, Joanna | Lewis, Sara | Filgate, Gus. Publisher: London : Hermes House, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.862 FAR 2007]
(2).
|
|
|
|
Pillsbury best of the bake-off cookbook : recipes from America's favorite cooking contest / Pillsbury editors.
by Pillsbury Company. Publisher: Hoboken, N.J. : John Wiley, c2008Other title: Best of the bake-off cookbook.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.71 PIL]
(1).
|
|
|
|
Great old-fashioned American desserts [electronic resource] / Beatrice Ojakangas.
by Ojakangas, Beatrice A | ebrary, Inc. Publisher: Minneapolis ; London : University of Minnesota Press, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.860973]
(1).
|
|
|
|
Allergy-free desserts : gluten-free, dairy-free, egg-free, soy-free, and nut-free delights / Elizabeth Gordon ; photography by Jason Wyche.
by Gordon, Elizabeth, 1976-. Publisher: Hoboken, N.J. : John Wiley c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.56318 GOR 2010]
(1).
|
|
|
|
Chocolate & baking : quick and easy, proven recipes / [general editor, Gina Steer].
by Steer, Gina. Publisher: London : Flame Tree, c2006Other title: Chocolate and baking.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6374 CHO 2006]
(1).
|
|
|
|
1000 dessert recipes : pastries, candies, fruit desserts, and ice creams / consultant, Mr. Philippe Conticini.
by Conticini, Phillippe. Publisher: Lisse : Rebo International, c2007Other title: Thousand dessert recipes : pastries, candies, fruit desserts, and ice creams | One thousand dessert recipes : pastries, candies, fruit desserts, and ice creams.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.86 ONE 2007]
(1).
|
|
|
|
The craft of baking : cakes, cookies & other sweets with ideas for inventing your own / Karen DeMasco & Mindy Fox ; photographs by Ellen Silverman.
by DeMasco, Karen | Fox, Mindy | Silverman, Ellen. Publisher: New York : Clarkson Potter Publishers, c2009Other title: Cakes, cookies and other sweets with ideas for inventing your own.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.8 DEM 2009]
(1).
|
|
|
|
Sweet alternative : more than 100 delicious recipes for desserts, sweets and treats / Ariana Bundy ; photography by Lisa Linder.
by Bundy, Ariana | Linder, Lisa. Publisher: London : Conran Octopus, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.86 BUN 2009]
(1).
|
|
|
|
Luscious lemon desserts [electronic resource] / by Lori Longbotham ; photographs by Alison Miksch.
by Longbotham, Lori. Publisher: San Francisco : Chronicle Books, ©2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.8/6]
(1).
|
|
|
|
Brownies, bars & goodies galore / Jo McAuley.
by McAuley, Jo. Publisher: London : Spruce, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.8653 MAC 2010]
(1).
|
|
|
|
The book of desserts / Sally Taylor & Kathryn Hawkins.
by Taylor, Sally | Hawkins, Kathryn. Edition: RevisedPublisher: New York : HPBooks, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.86 TAY]
(1).
|
|
|
|
Tartine / by Elisabeth M. Prueitt and Chad Robertson ; foreword by Alice Waters ; photographs by France Ruffenach.
by Prueitt, Elisabeth M | Robertson, Chad | Ruffenach, France. Publisher: San Francisco : Chronicle Books, [2006]Copyright date: ©2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.8/65]
(1).
|
|
|
|
Wild sweets : exotic desserts and wine pairings / from the atelier of Dominique and Cindy Duby ; foreword by Charlie Trotter.
by Duby, Dominique, 1961- | Duby, Cindy, 1960-. Publisher: Vancouver, British Columbia : Whitecap Books, 2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.86 DUB]
(1).
|
|
|
|
The Beekman 1802 heirloom dessert cookbook : 100 delicious heritage recipes from the farm and garden / Brent Ridge and Josh Kilmer-Purcell ; with Sandy Gluck ; photography by Paulette Tavormina.
by Ridge, Brent [author.] | Kilmer-Purcell, Josh, 1969- [author.] | Gluck, Sandra [author.] | Tavormina, Paulette [photographer.]. Publisher: Emmaus, Pennsylvania : Rodale Books, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.59747]
(1).
|
|
|
|
Classic Asian cakes and desserts : [quick and delicious favorites]. Publisher: Singapore : Periplus, ©2004Distributor: North Clarendon, VT : Distributed by Tuttle Pub. Other title: Learn to cook classic Asian cakes and desserts.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.86095]
(1).
|
|
|
|
Frozen desserts / Francisco J. Migoya.
by Migoya, Francisco J | The Culinary Institute of America. Publisher: Hoboken, N.J. : John Wiley, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.862 MIG 2008]
(3).
|
|
|
|
Savory sweets : from ingredients to plated desserts / Amy Felder.
by Felder, Amy, 1961-. Publisher: Hoboken, N.J. : John Wiley, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.86 FEL 2008]
(3).
|
|
|
|
PH10 : antologίa Pierre Hermé.
by Hermé, Pierre. Publisher: Barcelona : Montagud Editores, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.860944 HER 2008]
(1).
|
