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Best food writing 2009 / edited by Holly Hughes.
by Hughes, Holly. Publisher: Philadelphia, PA : Da Capo Lifelong, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 808.066641 BES 2009]
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Practical cookery : for level 2 commis chef apprentices and NVQs / David Foskett, Patricia Paskins, Neil Rippington, Steve Thorpe.
by Foskett, David, 1951- [author.] | Paskins, Patricia [author.] | Rippington, Neil [author.] | Thorpe, Steve [author.]. Edition: 14th edition.Publisher: London : Hodder Education, 2019Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 FOS 2019]
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Introduction to culinary arts / the Culinary Institute of America ; editor, Jerry Gleason.
by Gleason, Jerry [editor.] | Culinary Institute of America. Edition: Second edition.Publisher: Boston : Pearson, [2015]Availability: Items available for reference: Taylor's Library-TU
[Call number: 363.19/2]
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The Bon appétit cookbook / Barbara Fairchild.
by Fairchild, Barbara, 1951-. Publisher: Hoboken, N.J. : John Wiley, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 FAI ]
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101 blender drinks / Kim Haasarud ; photography by Alexandra Grableski.
by Haasarud, Kim. Publisher: Hoboken, N.J. : John Wiley c2010Other title: One hundred and one blender drinks.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.874 HAA 2010]
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Wings : 65 more than 50 high-flying recipes for America's favorite snack / Debbie Moose ; photography by Jason Wyche
by Moose, Debbie. Publisher: Hoboken, NJ : John Wiley c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.665 MOO 2009]
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The professional chef's art of garde manger / Frederic Sonnenschmidt, John F. Nicolas
by Sonnenschmidt, Frederic H, 1935- | Nicolas, John F, 1941-. Edition: 5th edPublisher: New York : John Wiley, c1993Other title: Art of garde manger.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.79 SON 1993]
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The gloriously gluten-free cookbook : Spicing up life with Italian, Asian, and Mexican recipes / Vanessa Maltin.
by Maltin, Vanessa. Publisher: Hoboken, N.J. : John Wiley c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5638 MAL 2010]
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The Good Stuff cookbook / Spike Mendelsohn with Micheline Mendelsohn ; photography by Joe Shymanski.
by Mendelsohn, Spike | Mendelsohn, Micheline. Publisher: Hoboken, N. J. : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5973 MEN 2010]
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The bacon cookbook : more than 150 recipes from around the world for everyone's favorite food / James Villas ; photography by Andrea Grablewski.
by Villas, James. Publisher: Hoboken, N.J. : John Wiley c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.664 VIL 2007]
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Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith.
by Gisslen, Wayne, 1946-. Edition: 7th ed.Publisher: Hoboken, NJ : John Wiley c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57 GIS 2011]
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Potato salad : 65 recipes from classic to cool / Debbie Moose ; photography by Jason Wyche.
by Moose, Debbie. Publisher: Hoboken, N.J. : John Wiley c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6521 MOO 2009]
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New American table / Marcus Samuelsson with Heidi Sacko Walters ; photography by Paul Brissman.
by Samuelsson, Marcus | Walters, Heidi Sacko | Brissman, Paul. Publisher: Hoboken, N.J. : Wiley, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5973 SAM 2009]
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Helen's Asian kitchen : easy Asian noodles / Helen Chen ; photography by Jason Wyche.
by Chen, Helen | Wyche, Jason. Publisher: Hoboken, N.J. : John Wiley, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595 CHE 2010]
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Go fish : fresh ideas for American seafood / Laurent Tourondel and Andrew Friedman.
by Tourondel, Laurent | Friedman, Andrew, 1967-. Publisher: Hoboken, N.J. : John Wiley c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.692 TOU 2004]
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Eat cheap but eat well / Charles Mattocks with Mary Hunt.
by Mattocks, Charles | Hunt, Mary, 1951-. Publisher: Hoboken, NJ : John Wiley c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.552 MAT 2009]
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