Genetically engineered food : methods and detection / edited by Knut J. Heller.
Contributor(s): Heller, Knut
.
Publisher: Weinheim : Wiley-VCH, [2006]Copyright date: ©2006Description: xvii, 299 pages : illustrations ; 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 3527313931 (hardback).Subject(s): Genetically modified foods | Genetically modified foods -- Labeling -- StandardsDDC classification: 664
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 1 |
664 GEN (Browse shelf) | 1 | Available | SBSxx,36200,03,GR|SBSxx,36000,03,RA|SBSxx,36100,03,RA | 5000064508 |
Includes bibliographical references and index.