Practical cookery for the level 1 diploma / by David Foskett, Patricia Paskins, Steve Thorpe, John Campbell.
By: Foskett, David.
Contributor(s): Paskins, Patricia | Thorpe, Steve | Campbell, John.
Publisher: London : Hodder Education, 2013Edition: 2nd edition.Description: x, 286 pages : illustrations ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781444187496 (paperback).Subject(s): Cooking -- Examinations -- Study guidesDDC classification: 641.5Item type | Current location | Shelf location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 2, Shelf 2 , Side 1, TierNo 3, BayNo 1 |
641.5 FOS 2013 (Browse shelf) | Available | SCAFS,30003,03,RM | 5000156422 |
Includes index.