Food and beverage service / Dennis R. Lillicrap, John A. Cousins.
By: Lillicrap, D. R.
Contributor(s): Cousins, John A.
Publisher: London : ELBS/Hodder & Stoughton, 1990Edition: 3rd ed.Description: x, 398 p. : ill. (some col.) ; 28 cm.ISBN: 0340539089.Subject(s): Beverages | Caterers and catering | Food service employees -- Training of | Restaurants | Table serviceDDC classification: 647.95068Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 8 |
647.95068 LIL (Browse shelf) | 1 | Available | SHTEx,30004,03,AD | 5000028887 |