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Relative dividend yield : common stock investing for income and appreciation / Anthony E. Spare with Paul Ciotti.

by Spare, Anthony E | Ciotti, Paul.

Edition: 2nd ed.Publisher: New York : Wiley, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 332.63223 SPA] (2).
Credit risk management : a guide to sound business decisions / H. A. Schaeffer Jr.

by Schaeffer, H. A.

Publisher: New York : Wiley, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 658.88 SCH] (2).
Valuation : measuring and managing the value of companies / Tom Copeland, Tim Koller, Jack Murrin

by Copeland, Tom | Koller, Tim | Murrin, Jack.

Edition: 3rd ed.Publisher: New York : Wiley, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 658.15 COP] (1).
Getting started in financial consulting / Edward J. Stone

by Stone, Edward J, 1952-.

Publisher: New York : John Wiley, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 332.602373 STO] (1).
British Association of Dermatologists' management guidelines / edited by Neil H. Cox, John S.C. English.

by British Association of Dermatologists | Cox, Neil H | English, John S. C.

Publisher: Chichester : Wiley-Blackwell, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 616.5 BAD 2011] (1).
Managing bank capital : capital allocation and performance measurement / Chris Matten.

by Matten, Chris.

Edition: 2nd ed.Publisher: Chichester, West Sussex : John Wiley, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 332.10681 MAT] (2).
Managing business relationships / David Ford ... [et al]

Publisher: Chichester, West Sussex, England : John Wiley, c1998Availability: Items available for loan: Taylor's Library-TU [Call number: 658.044 MAN] (1).
Australasian business statistics : core concepts / Ken Black ... [et al.].

by Black, Ken (Kenneth Urban).

Edition: 3rd ed.Publisher: Milton, Qld. : John Wiley & Sons Australia, 2013Availability: Items available for loan: Taylor's Library-TC [Call number: 519.5 AUS 2013] (2).
Adversity quotient : turning obstacles into opportunities / Paul G. Stoltz

by Stoltz, Paul Gordon.

Publisher: New York : Wiley, c1997Availability: Items available for loan: Taylor's Library-TU [Call number: 158.1 STO] (1).
Classroom management strategies : gaining and maintaining students' cooperation / James S. Cangelosi

by Cangelosi, James S.

Edition: 4th ed.Publisher: New York : Wiley, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 371.1024 CAN] (1).
Garde manger : the art and craft of the cold kitchen / by the Culinary Institute of America.

by Culinary Institute of America.

Publisher: New York, N.Y. : John Wiley, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.79 GAR] (1).
Exploring wine : the Culinary Institute of America's complete guide to wines of the world / Steven Kolpan, Brian H. Smith, Michael A. Weiss.

by Kolpan, Steven | Smith, Brian H | Weiss, Michael A | Culinary Institute of America.

Edition: 2nd ed.Publisher: New York : John Wiley, c2002Other title: Wine.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.22 KOL] (1).
The complete guide to foodservice in cultural institutions : your keys to success in restaurants, catering, and special events / Arthur M. Manask, Mitchell E. Schecter.

by Manask, Arthur M | Schecter, Mitchell E.

Publisher: New York : Wiley, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 MAN] (1).
Nutrition for foodservice managers : concepts, applications, and management / Mahmood A. Khan.

by Khan, Mahmood A.

Publisher: New York : Wiley, 1998Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2024642 KHA] (3).
Art of garnishing / Inja Nam, Arno Schmidt ; James Gerard Smith, photographer.

by Nam, Inja, 1935- | Schmidt, Arno, 1937-.

Publisher: New York : John Wiley, c1993Availability: Items available for loan: Taylor's Library-TU [Call number: 641.81 NAM 1993] (1).
Foie gras : a passion / Michael A. Ginor ... [et al.] ; photographs by Gideon Lewin ; food styling by Elizabeth Duffy.

by Ginor, Michael A. (Michael Aeyal).

Publisher: New York : Wiley, c1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.812 FOI] (1).
Cook's healthy handbook : good nutrition and safety in your kitchen / Karen Eich Drummond, Joseph F. Vastano, Josephine C. Vastano.

by Drummond, Karen Eich | Vastano, Joseph F | Vastano, Josephine C.

Publisher: New York : Wiley, c1993Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 DRU] (1).