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Modern portfolio theory and investment analysis / Edwin J. Elton, Martin J. Gruber

by Elton, Edwin J | Gruber, Martin Jay, 1937-.

Edition: 5th ed.Publisher: New York : Wiley, c1995Availability: Items available for loan: Taylor's Library-TU [Call number: 332.6 ELT] (1).
Fundamentals of physics / David Halliday, Robert Resnick, Jearl Walker.

by Halliday, David, 1916-2010 | Resnick, Robert, 1923- | Walker, Jearl, 1945-.

Edition: 6th ed., extended, Wiley Int. ed.Publisher: New York : John Wiley & Sons, 2001Availability: Items available for loan: TC External Storage [Call number: 530 HAL] (1).
Photoshop CS3 restoration and retouching bible [electronic resource] / Mark Fitzgerald.

by Fitzgerald, Mark | ebrary, Inc.

Publisher: Indianapolis, Ind. : Wiley Pub., c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Flash and PHP bible [electronic resource] / Matthew Keefe.

by Keefe, Matthew | ebrary, Inc.

Publisher: Indianapolis, Ind. : Wiley Pub., 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Physical chemistry / Robert J. Silbey, Robert A. Alberty

by Silbey, Robert J | Alberty, Robert A [(j.a.)].

Edition: 3rd ed.Publisher: New York : John Wiley, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 541.3 SIL] (2).
The professional chef / the Culinary Institute of America

by Culinary Institute of America. Professional chef.

Edition: 7th ed.Publisher: New York : John Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.57 PRO 2002] (2).
Developing business strategies / David A. Aaker

by Aaker, David A. (David Allen), 1938-.

Edition: 6th ed.Publisher: New York : John Wiley, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 658.4012 AAK] (1).
Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein, John M. Stefanelli

by Feinstein, Andrew Hale | Stefanelli, John M.

Edition: 5th ed.Publisher: New York : Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 FEI] (8).
Romancing the customer : maximizing brand value through powerful relationship management / Paul Temporal and Martin Trott

by Temporal, Paul | Trott, Martin.

Publisher: Singapore : John Wiley, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 658.827 TEM 2001] (2).
Big Java / Cay Horstmann.

by Horstmann, Cay S, 1959-.

Publisher: New York : John Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 005.133 HOR] (1).
Classical cooking the modern way : methods and techniques / Philip Pauli ; translated by Hannelore Dawson-Holt.

by Pauli, Philip [author.].

Edition: 3rd ed.Publisher: New York : John Wiley, c1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 PAU 1999] (4).
The risk controllers : central counterparty clearing in globalised financial markets / Peter Norman.

by Norman, Peter, 1947-.

Publisher: Chichester : John Wiley, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 332.178 NOR 2011] (1).