Seasons in the Wine Country [electronic resource] : recipes from the Culinary Institute of America at Greystone / by Cate Conniff ; photographs by Annabelle Breakey and Faith Echtermeyer.
By: Conniff-Dobrich, Cate.
Contributor(s): Breakey, Annabelle | Echtermeyer, Faith | Culinary Institute of America.
Publisher: San Francisco, Calif. : Chronicle Books, ©2009Description: 1 online resource : color illustrations.Content type: text Media type: computer Carrier type: online resourceISBN: 9781452100401; 1452100403.Subject(s): Culinary Institute of America | Culinary Institute of America | Culinary Institute of America | Cooking -- California, Northern | Food and wine pairing | Cooking -- Study and teaching | Seasons -- California | Napa Valley (Calif.) -- Description and travelGenre/Form: Electronic books.Additional physical formats: Print version:: Seasons in the Wine Country.DDC classification: 641.59794/19 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Call number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library - Perpetual(TU) | 641.59794/19 (Browse shelf) | e-book | SCAFS,30042,03,CL,PPT | SCFAS,30003,03,CL,PPT | SCFAS,60003,03,CL,PPT | SCFAS,70003,03,CL,PPT | SCFAS,70006,03,CL,PPT |
Includes index.
Print version record.
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