Taylor's Library catalog › Results of search for 'ccl=su:"Dairy products" and holdingbranch:60000'

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		Dairy science and technology / Pieter Walstra, Jan T.M. Wouters, Tom J. Geurts. by Walstra, Pieter \| Wouters, Jan T. M \| Geurts, T. J. (Tom J.). Edition: 2nd ed.Publisher: Boca Raton, FL : CRC/Taylor & Francis, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 637.1 WAL 2006] (1). Place hold
		Engineering aspects of milk and dairy products / edited by Jane Sélia dos Reis Coimbra, José A. Teixeira. by Coimbra, Jane Selia dos Reis, 1962- \| Teixeira, José A. (José António), 1957-. Publisher: Boca Raton, FL : CRC Press/Taylor & Francis, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 637 ENG 2010] (1). Place hold
		Milk and dairy products as functional foods / edited by Ara Kanekanian. by Kanekanian, A. (Ara). Publisher: Chichester, West Sussex : Wiley Blackwell, [2014]Copyright date: ©2014Availability: Items available for loan: Taylor's Library-TU [Call number: 613.26 MIL 2014] (1). Place hold

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