Foodscapes, foodfields, and identities in Yucatán / Steffan Igor Ayora-Diaz.
By: Ayora Diaz, Steffan Igor.
Series: Latin America studies: Publisher: New York, N.Y. : Berghahn Books, c2012Description: x, 311 p. : ill., map ; 24 cm.ISBN: 9780857452207 (hbk.).Subject(s): Food habits -- Mexico -- Yucatán (State) | Food preferences -- Mexico -- Yucatán (State) | Cooking, Mexican | Cooking -- Mexico -- Yucatán (State) | Yucatán (Mexico : State) -- Social life and customsDDC classification: 394.125097265Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 12 , Side 2, TierNo 5, BayNo 1 |
394.125097265 AYO 2012 (Browse shelf) | 1 | Available | SHTEx,30004,03,GR | 5000137914 |
Includes bibliographical references (p. 282-305) and index.