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Opportunities in the nutrition and food sciences [electronic resource] : research challenges and the next generation of investigators / Committee on Opportunities in the Nutrition and Food Sciences, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas and Robert Earl, editors.

by Institute of Medicine (U.S.). Committee on Opportunities in the Nutrition and Food Sciences | Thomas, Paul R, 1953- | Earl, Robert O | ebrary, Inc.

Publisher: Washington, D.C. : National Academy Press, 1994Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 613.2/072] (1).
Dietary reference intakes [electronic resource] : guiding principles for nutrition labeling and fortification / Committee on Use of Dietary Reference Intakes in Nutrition Labeling, Food and Nutrition Board.

by Institute of Medicine (U.S.). Committee on Use of Dietary Reference Intakes in Nutrition Labeling | ebrary, Inc.

Publisher: Washington, D.C. : The National Academies Press, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 363.19/2] (1).
Nutrient requirements of dogs [electronic resource] / Subcommittee on Dog Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council.

by National Research Council (U.S.). Subcommittee on Dog Nutrition | ebrary, Inc.

Edition: Rev. 1985.Publisher: Washington, D.C. : National Academy Press, 1985Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 636.7/085] (1).
High-energy, nutrient-dense emergency relief food product [electronic resource] / Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration, Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine.

by ebrary, Inc.

Publisher: Washington, DC : National Academy Press, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Global supply chains, standards and the poor [electronic resource] : how the globalization of food systems and standards affects rural development and poverty / edited by Johan F.M. Swinnen.

by Swinnen, Johan F. M, 1962- | ebrary, Inc.

Publisher: Wallingford : CABI, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 363.856091724] (1).
A history of food / Maguelonne Toussaint-Samat ; translated by Anthea Bell.

by Toussaint-Samat, Maguelonne, 1926-.

Edition: New expended edition.Publisher: Chichester ; Malden, MA : Wiley-Blackwell, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3009 TOU 2009] (4).
Voluntary food intake and diet selection of farm animals [electronic resource] / by J. Michael Forbes.

by Forbes, J. M. (John Michael), 1940- | ebrary, Inc.

Edition: 2nd ed.Publisher: Wallingford : CABI, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 636.084] (1).
Rethinking school feeding [electronic resource] : social safety nets, child development, and the education sector / by Donald Bundy ... [et al.].

by Bundy, Donald A. P | ebrary, Inc.

Publisher: Washington, DC : World Bank, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Eat your heart out : why the food business is bad for the planet and your health / Felicity Lawrence.

by Lawrence, Felicity.

Publisher: London : Penguin Books, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47664 LAW 2008] (1).
Food marketing to children and youth [electronic resource] : threat or opportunity? / Committee on Food Marketing and the Diets of Children and Youth, Food and Nutrition Board, Board on Children, Youth, and Families ; J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, editors.

by Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth | McGinnis, J. Michael | Gootman, Jennifer Appleton | Kraak, Vivica I.

Publisher: Washington, DC : National Academies Press, c2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 618.92/39] (1).
Food and place : a critical exploration / edited by Pascale Joassart-Marcelli, San Diego State University, Fernando J. Bosco, San Diego State University.

by Joassart, Pascale [editor.] | Bosco, Fernando J, 1971- [editor.].

Publisher: Lanham : Rowman & Littlefield, [2018]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.1/2] (1).
Estimating eligibility and participation for the WIC program [electronic resource] : phase I report / Panel to Evaluate the USDA's Methodology for Estimating Eligibility and Participation for the WIC Program ; Michele Ver Ploeg and David M. Betson, editors.

by National Research Council (U.S.). Panel to Evaluate the USDA's Methodology for Estimating Eligibility and Participation for the WIC Program | Ver Ploeg, Michele | Betson, David | ebrary, Inc.

Publisher: Washington, DC : National Academy Press, c2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 363.8/83/0973] (1).
Cultivating food justice : race, class, and sustainability / edited by Alison Hope Alkon and Julian Agyeman.

by Alkon, Alison Hope | Agyeman, Julian.

Publisher: Cambridge, Mass. : MIT Press, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 363.80973 CUL 2011] (1).
Improving data to analyze food and nutrition policies [electronic resource] / Panel on Enhancing the Data Infrastructure in Support of Food and Nutition Programs, Research, and Decision Making, Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council of the National Academies.

by National Research Council (U.S.). Committee on National Statistics | ebrary, Inc.

Publisher: Washington, D.C. : National Academies Press, 2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The new complete book of food : a nutritional, medical, and culinary guide / Carol Ann Rinzler ; introduction by Jane E. Brody ; foreword by Manfred Kroger, Ph.D.

by Rinzler, Carol Ann | Brody, Jane E | Kroger, Manfred.

Edition: 2nd ed.Publisher: New York, NY : Facts on File, c2009Other title: Food.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3 RIN 2009] (1).
Exploring a vision [electronic resource] : integrating knowledge for food and health : a workshop summary / by Tina I. Rouse and Debra P. Davis ; planning group for a workshop on Exploring a vision--integrating knowledge for food and health ; Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies.

by Rouse, Tina I | Davis, Debra P | ebrary, Inc.

Publisher: Washington, D.C. : National Academies Press, c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
NutritionCalc plus 3.0 [electronic resource]

by ESHA Research (Firm).

Publisher: [Boston, MA] : McGraw-Hill Higher Education, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 NUT 2008] (1).
Creating food futures [electronic resource] : trade, ethics and the environment / Cathy Rozel Farnworth, Janice Jiggins and Emyr Thomas.

by Farnworth, Cathy | Jiggins, Janice | Thomas, Emyr Vaughan | ebrary, Inc.

Publisher: Burlington, VT : Ashgate Pub. Co., c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 338.1/9] (1).
For hunger-proof cities [electronic resource] : sustainable urban food systems / edited by Mustafa Koc ... [et al.].

by Koc̦, Mustafa | International Development Research Centre (Canada) | ebrary, Inc.

Publisher: Ottawa : International Development Research Centre, c1999Other title: Hunger-proof cities | Sustainable urban food systems.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available