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The management of maintenance and engineering systems in the hospitality industry / Frank D. Borsenik, Alan T. Stutts

by Borsenik, Frank D | Stutts, Alan T [(j.a.)].

Edition: 3rd ed.Publisher: N.Y. : John Wiley, c1992Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 BOR] (1).
Marketing hospitality / Tom Powers.

by Powers, Thomas F.

Edition: 2nd editionPublisher: New York : Wiley, [1997]Copyright date: ©1997Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 POW] (1).
Introduction to management in the hospitality industry / Tom Powers.

by Powers, Thomas F.

Edition: 5th ed.Publisher: New York : J. Wiley, c1995Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 POW] (2).
The management of maintenance and engineering systems in the hospitality industry / Frank D. Borsenik, Alan T. Stutts.

by Borsenik, Frank D | Stutts, Alan T.

Edition: 4th ed.Publisher: New York : Wiley, c1997Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 BOR] (2).
Introduction to the hospitality industry / Tom Powers.

by Powers, Thomas F.

Edition: 3rd ed.Publisher: New York : Wiley, c1995Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 POW] (1).
Introduction to the hospitality industry / Tom Powers, Clayton W. Barrows.

by Powers, Thomas F | Barrows, Clayton W.

Edition: 4th ed.Publisher: New York : Wiley, c1999Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 POW] (2).